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Filet de lotte du cap - Picard - 850 g e

Filet de lotte du cap - Picard - 850 g e

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Barcode: 3270160860845 (EAN / EAN-13)

Common name: Filet de Lotte du Cap, Saint-Jacques et Crevettes

Quantity: 850 g e

Packaging: Plastic, Bag

Brands: Picard

Categories: Seafood, Fishes and their products, Fishes, Frozen foods, Meals, Meals with fish, Anglers, Frozen ready-made meals, Meals with shellfish, Dishes with scallops

Origin of ingredients: Argentina, Iceland, Russia

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

43 ingredients

: Morceau de filet de lotte du Cap qualité sans arêtes 30 % (poissons), noix de Saint-Jacques 17 % (Chlamys islandica origine Russie ou Islande ou Zygochlam patagonica origine Argentine (mollusques), fumet de poissons (eau, poisson, vin blanc (sulfites), carotte, céleri, oignon, poireau, beurre (lait), crevette décortiquée 9 % (crevette décortiquée (crustacés), conservateur : métabisulfite de sodium), crème fraîche (lait), stabilisant : carraghénanes], bouillon de Paris, poireau, baie de sodium), bouillon de légumes (eau, céleri, tomate, carotte, champignon genièvre), carotte orange 4 %, carotte jaune 4 %. Champagne AOC 3,9 %, fève de soja 3 %, réduction d'échalote [vinaigre de vin, échalote, beurre (lait)), farine de blé (gluten), beurre (lait), beurre concentré (lait), amidon de riz, sel, poivre, curcuma.

Allergens: Celery, Crustaceans, Fish, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites

Traces: Eggs, Mustard, Nuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat

Non-vegan
Non-vegan ingredients: Scallop, fr:Fumet de poisson, Fish, Butter, fr:Crevettes décortiquées, fr:Crevettes décortiquées, Fresh cream, Butter, Butter, Butterfat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Scallop, fr:Fumet de poisson, Fish, fr:Crevettes décortiquées, fr:Crevettes décortiquées
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Morceau de filet de lotte du Cap qualité sans arêtes 30%, _noix de Saint-Jacques_ 17%, Chlamys islandica, fumet de poissons, eau, _poisson_, vin blanc, carotte, _céleri_, oignon, poireau, beurre, crevette décortiquée 9% (crevette décortiquée, conservateur (métabisulfite de sodium)), crème fraîche, stabilisant (carraghénanes), bouillon de Paris, poireau, baie de sodium, bouillon de légumes (eau, _céleri_, tomate, carotte, champignon genièvre), carotte orange 4%, carotte jaune 4%, Champagne 3.9%, fève de soja 3%, réduction d'échalote, vinaigre de vin, échalote, beurre, farine de blé, beurre, beurre concentré, amidon de riz, sel, poivre, curcuma
Morceau de filet de lotte du Cap qualité sans arêtes -> fr:morceau-de-filet-de-lotte-du-cap-qualite-sans-aretes - percent: 30

_noix de Saint-Jacques_ -> en:scallop - vegan: no - vegetarian: no - percent: 17

Chlamys islandica -> fr:chlamys-islandica

fumet de poissons -> fr:fumet-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_poisson_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

_céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

crevette décortiquée -> fr:crevettes-decortiquees - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent: 9

crevette décortiquée -> fr:crevettes-decortiquees - vegan: no - vegetarian: no - ciqual_food_code: 10021

conservateur -> en:preservative

métabisulfite de sodium -> en:e221 - vegan: yes - vegetarian: yes

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

bouillon de Paris -> fr:bouillon-de-paris

poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

baie de sodium -> fr:baie-de-sodium

bouillon de légumes -> en:vegetable-broth

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

champignon genièvre -> fr:champignon-genievre

carotte orange -> en:orange-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 4

carotte jaune -> en:yellow-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 4

Champagne -> en:champagne - labels: fr:aoc - vegan: maybe - vegetarian: yes - ciqual_food_code: 5207 - percent: 3.9

fève de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 3

réduction d'échalote -> fr:reduction-d-echalote

vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 11, rounded value: 11)

Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11, rounded value: 11)

Negative points: 8

Energy: 1 / 10 (value: 469, rounded value: 469)

Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)

Saturated fat: 4 / 10 (value: 4.6, rounded value: 4.6)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dishes with scallops
Energy	469 kj (112 kcal)	-25%
Fat	6.3 g	-19%
Saturated fat	4.6 g	+7%
Carbohydrates	2.6 g	-79%
Sugars	0.8 g	-55%
Fiber	0.6 g	-42%
Proteins	11 g	+67%
Salt	0.7 g	-13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	11 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.553 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	26 %	High
Argentina	24 %	High
Iceland	24 %	Medium
Russia	24 %	High

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Data sources

Product added on December 24, 2017, 6:05:32 PM CET by kiliweb
Last edit of product page on February 11, 2022, 12:00:56 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors, teolemon, yuka.J58cJPeIBdAwJMXuyYYx8AmbT8f5PNVaIFAfoQ, yuka.WExKUUY1d2pnZllveGNSaDBoWG94T2xOLzZhalgyV1NEZllWSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllxeetjBgmLAZzP4mWm16dS2d8DQSOBTuKLjGKs.

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Filet de lotte du cap - Picard - 850 g e