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boules de Noël - Mazet - 90g

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boules de Noël - Mazet - 90g

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Barcode: 3286110004696 (EAN / EAN-13)

Quantity: 90g

Packaging: Boules

Brands: Mazet

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Candies

Labels, certifications, awards: Pure cocoa butter

Countries where sold: France

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Health

Ingredients

  • icon

    60 ingredients

    01902176 1636 A CONSOMMER DE PREFERENCE AVANT LE N DE LOT ';Jg01.21 MAZET Boules de Noël Christmas Baubles Framboizettes - Praslines - Givrettes INGREDIENTS: Sucre, amandes, beurre de cacao, lait en poudre entier, pâte de cacao, lait en poudre écrémé, café moulu, framboise déshydratée en granule, gomme d'acacia, émulsifiant : lécithine de soja, pOudre de framboise, arome naturel de framboise, vanille naturelle en poudre. Fabriqué dans un atelier utilisant d'autres fruits à coque. A conserver à l'abri de la chaleur et de l'humidité. INGREDIENTS: sugar, almonds, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, ground coffee, dehydrated raspberry granule, acacia gum, emulsifier : soya lecithin, raspberry powder, raspberry natural flavor, natural vanilla powder. Produced in a factory handling other nuts. Keep cool and dry. ZUTATEN: Zucker, Mandeln, Kakaobutter, Vollmilchpulver, Kakaoteig, Magermilchpulver, Gemahlenen Kaffee, Granulat von getrockneten Himbeeren, Akaziengummi, Emulgiert: Sojalecithin, Himbeerpulver, Naturlich Himbeer aroma, Natürliche vanille pulver. Hergestellt in einer Fabrik mit Nüssen benutzt. Kühl und trocken lagern. Valeur nutritionnelle moyenne pour - Average nutrition facts for - Nährwertdeklaration : 100g Valeur énergétique/Energy/Energie: 2213 kJ/
    Allergens: Nuts
    Traces: Nuts

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E414 - Acacia gum
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: 01902176-1636-a-consommer-de-preference-avant-le-n-de-lot, Jg01-21-mazet-boules-de-noel-christmas-baubles-framboizettes, Praslines, Givrettes-ingredients, Sucre, Amandes, Beurre-de-cacao, Lait-en-poudre-entier, Pate-de-cacao, Lait-en-poudre-ecreme, Cafe-moulu, Framboise-deshydratee-en-granule, Gomme-d-acacia, Emulsifiant, Lecithine-de-soja, Poudre-de-framboise, Arome-naturel-de-framboise, Vanille-naturelle-en-poudre, Fabrique-dans-un-atelier-utilisant-d-autres-fruits-a-coque, A-conserver-a-l-abri-de-la-chaleur-et-de-l-humidite, Ingredients, Dehydrated-raspberry-granule, Raspberry-natural-flavor, Keep-cool-and-dry, Zutaten, Zucker, Mandeln, Kakaobutter, Vollmilchpulver, Kakaoteig, Magermilchpulver, Gemahlenen-kaffee, Granulat-von-getrockneten-himbeeren, Akaziengummi, Emulgiert, Sojalecithin, Himbeerpulver, Naturlich-himbeer-aroma, Naturliche-vanille-pulver, Hergestellt-in-einer-fabrik-mit-nussen-benutzt, Kuhl-und-trocken-lagern, Valeur-nutritionnelle-moyenne-pour, Average-nutrition-facts-for, Nahrwertdeklaration, Valeur-energetique, Energy, Energie, 2213-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whole milk powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: 01902176-1636-a-consommer-de-preference-avant-le-n-de-lot, Jg01-21-mazet-boules-de-noel-christmas-baubles-framboizettes, Praslines, Givrettes-ingredients, Sucre, Amandes, Beurre-de-cacao, Lait-en-poudre-entier, Pate-de-cacao, Lait-en-poudre-ecreme, Cafe-moulu, Framboise-deshydratee-en-granule, Gomme-d-acacia, Emulsifiant, Lecithine-de-soja, Poudre-de-framboise, Arome-naturel-de-framboise, Vanille-naturelle-en-poudre, Fabrique-dans-un-atelier-utilisant-d-autres-fruits-a-coque, A-conserver-a-l-abri-de-la-chaleur-et-de-l-humidite, Ingredients, Dehydrated-raspberry-granule, Raspberry-natural-flavor, Keep-cool-and-dry, Zutaten, Zucker, Mandeln, Kakaobutter, Vollmilchpulver, Kakaoteig, Magermilchpulver, Gemahlenen-kaffee, Granulat-von-getrockneten-himbeeren, Akaziengummi, Emulgiert, Sojalecithin, Himbeerpulver, Naturlich-himbeer-aroma, Naturliche-vanille-pulver, Hergestellt-in-einer-fabrik-mit-nussen-benutzt, Kuhl-und-trocken-lagern, Valeur-nutritionnelle-moyenne-pour, Average-nutrition-facts-for, Nahrwertdeklaration, Valeur-energetique, Energy, Energie, 2213-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 01902176 1636 A CONSOMMER DE PREFERENCE AVANT LE N DE LOT, Jg01.21 MAZET Boules de Noël Christmas Baubles Framboizettes, Praslines, Givrettes INGREDIENTS (Sucre), amandes, beurre de cacao, lait en poudre entier, pâte de cacao, lait en poudre écrémé, café moulu, framboise déshydratée en granule, gomme d'acacia, émulsifiant (lécithine de soja), pOudre de framboise, arome naturel de framboise, vanille naturelle en poudre, Fabriqué dans un atelier utilisant d'autres fruits à coque, A conserver à l'abri de la chaleur et de l'humidité, INGREDIENTS (sugar), almonds, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, ground coffee, dehydrated raspberry granule, acacia gum, emulsifier (soya lecithin), raspberry, raspberry natural flavor, natural vanilla, Keep cool and dry, ZUTATEN (Zucker), Mandeln, Kakaobutter, Vollmilchpulver, Kakaoteig, Magermilchpulver, Gemahlenen Kaffee, Granulat von getrockneten Himbeeren, Akaziengummi, Emulgiert (Sojalecithin), Himbeerpulver, Naturlich Himbeer aroma, Natürliche vanille pulver, Hergestellt in einer Fabrik mit Nüssen benutzt, Kühl und trocken lagern, Valeur nutritionnelle moyenne pour, Average nutrition facts for, Nährwertdeklaration (Valeur énergétique, Energy, Energie), 2213 kJ
    1. 01902176 1636 A CONSOMMER DE PREFERENCE AVANT LE N DE LOT -> en:01902176-1636-a-consommer-de-preference-avant-le-n-de-lot - percent_min: 1.96078431372549 - percent_max: 100
    2. Jg01.21 MAZET Boules de Noël Christmas Baubles Framboizettes -> en:jg01-21-mazet-boules-de-noel-christmas-baubles-framboizettes - percent_min: 0 - percent_max: 50
    3. Praslines -> en:praslines - percent_min: 0 - percent_max: 33.3333333333333
    4. Givrettes INGREDIENTS -> en:givrettes-ingredients - percent_min: 0 - percent_max: 25
      1. Sucre -> en:sucre - percent_min: 0 - percent_max: 25
    5. amandes -> en:amandes - percent_min: 0 - percent_max: 20
    6. beurre de cacao -> en:beurre-de-cacao - percent_min: 0 - percent_max: 16.6666666666667
    7. lait en poudre entier -> en:lait-en-poudre-entier - percent_min: 0 - percent_max: 14.2857142857143
    8. pâte de cacao -> en:pate-de-cacao - percent_min: 0 - percent_max: 12.5
    9. lait en poudre écrémé -> en:lait-en-poudre-ecreme - percent_min: 0 - percent_max: 11.1111111111111
    10. café moulu -> en:cafe-moulu - percent_min: 0 - percent_max: 10
    11. framboise déshydratée en granule -> en:framboise-deshydratee-en-granule - percent_min: 0 - percent_max: 9.09090909090909
    12. gomme d'acacia -> en:gomme-d-acacia - percent_min: 0 - percent_max: 8.33333333333333
    13. émulsifiant -> en:emulsifiant - percent_min: 0 - percent_max: 7.69230769230769
      1. lécithine de soja -> en:lecithine-de-soja - percent_min: 0 - percent_max: 7.69230769230769
    14. pOudre de framboise -> en:poudre-de-framboise - percent_min: 0 - percent_max: 7.14285714285714
    15. arome naturel de framboise -> en:arome-naturel-de-framboise - percent_min: 0 - percent_max: 6.66666666666667
    16. vanille naturelle en poudre -> en:vanille-naturelle-en-poudre - percent_min: 0 - percent_max: 6.25
    17. Fabriqué dans un atelier utilisant d'autres fruits à coque -> en:fabrique-dans-un-atelier-utilisant-d-autres-fruits-a-coque - percent_min: 0 - percent_max: 5.88235294117647
    18. A conserver à l'abri de la chaleur et de l'humidité -> en:a-conserver-a-l-abri-de-la-chaleur-et-de-l-humidite - percent_min: 0 - percent_max: 5.55555555555556
    19. INGREDIENTS -> en:ingredients - percent_min: 0 - percent_max: 5
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    20. almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 5
    21. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 4.76190476190476
    22. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 4.54545454545455
    23. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 4.34782608695652
    24. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 4.16666666666667
    25. ground coffee -> en:ground-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18003 - percent_min: 0 - percent_max: 4
    26. dehydrated raspberry granule -> en:dehydrated-raspberry-granule - percent_min: 0 - percent_max: 3.84615384615385
    27. acacia gum -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 3.57142857142857
      1. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.57142857142857
    29. raspberry -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 3.44827586206897
    30. raspberry natural flavor -> en:raspberry-natural-flavor - percent_min: 0 - percent_max: 3.33333333333333
    31. natural vanilla -> en:natural-vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. Keep cool and dry -> en:keep-cool-and-dry - percent_min: 0 - percent_max: 3.125
    33. ZUTATEN -> en:zutaten - percent_min: 0 - percent_max: 3.03030303030303
      1. Zucker -> en:zucker - percent_min: 0 - percent_max: 3.03030303030303
    34. Mandeln -> en:mandeln - percent_min: 0 - percent_max: 2.94117647058824
    35. Kakaobutter -> en:kakaobutter - percent_min: 0 - percent_max: 2.85714285714286
    36. Vollmilchpulver -> en:vollmilchpulver - percent_min: 0 - percent_max: 2.77777777777778
    37. Kakaoteig -> en:kakaoteig - percent_min: 0 - percent_max: 2.77777777777778
    38. Magermilchpulver -> en:magermilchpulver - percent_min: 0 - percent_max: 2.63157894736842
    39. Gemahlenen Kaffee -> en:gemahlenen-kaffee - percent_min: 0 - percent_max: 2.63157894736842
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    41. Akaziengummi -> en:akaziengummi - percent_min: 0 - percent_max: 2.5
    42. Emulgiert -> en:emulgiert - percent_min: 0 - percent_max: 2.38095238095238
      1. Sojalecithin -> en:sojalecithin - percent_min: 0 - percent_max: 2.38095238095238
    43. Himbeerpulver -> en:himbeerpulver - percent_min: 0 - percent_max: 2.38095238095238
    44. Naturlich Himbeer aroma -> en:naturlich-himbeer-aroma - percent_min: 0 - percent_max: 2.27272727272727
    45. Natürliche vanille pulver -> en:naturliche-vanille-pulver - percent_min: 0 - percent_max: 2.27272727272727
    46. Hergestellt in einer Fabrik mit Nüssen benutzt -> en:hergestellt-in-einer-fabrik-mit-nussen-benutzt - percent_min: 0 - percent_max: 2.17391304347826
    47. Kühl und trocken lagern -> en:kuhl-und-trocken-lagern - percent_min: 0 - percent_max: 2.17391304347826
    48. Valeur nutritionnelle moyenne pour -> en:valeur-nutritionnelle-moyenne-pour - percent_min: 0 - percent_max: 2.17391304347826
    49. Average nutrition facts for -> en:average-nutrition-facts-for - percent_min: 0 - percent_max: 2.04081632653061
    50. Nährwertdeklaration -> en:nahrwertdeklaration - percent_min: 0 - percent_max: 2.04081632653061
      1. Valeur énergétique -> en:valeur-energetique - percent_min: 0 - percent_max: 2.04081632653061
      2. Energy -> en:energy - percent_min: 0 - percent_max: 1.02124183006536
      3. Energie -> en:energie - percent_min: 0 - percent_max: 0.68082788671024
    51. 2213 kJ -> en:2213-kj - percent_min: 0 - percent_max: 2.04081632653061

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.34974819983836e-05, rounded value: 0)

    Negative points: 1

    • Energy: 0 / 10 (value: 209, rounded value: 209)
    • Sugars: 1 / 10 (value: 5, rounded value: 5)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (10g)     		Compared to: Bonbons
    Energy 209 kj
    (50 kcal)     		20.9 kj
    (5 kcal)     		-91%
    Fat 3 g 0.3 g -91%
    Saturated fat 0.9 g 0.09 g -95%
    Carbohydrates 5 g 0.5 g -90%
    Sugars 5 g 0.5 g -89%
    Fiber 0 g 0 g -100%
    Proteins 1 g 0.1 g -83%
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 10g

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Data sources

Product added on by louislouis
Last edit of product page on by elraccoonfr.
Product page also edited by openfoodfacts-contributors, roboto-app.

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