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4 Tomates Fraîches Farcies et Riz à la Provençale - Maison Tino - 780 g
4 Tomates Fraîches Farcies et Riz à la Provençale - Maison Tino - 780 g
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Barcode: 3338310000159 (EAN / EAN-13)
Common name: Tomates fraîches farcies à la viande de porc né, élevé et abattu en France, et riz à la provençale.
Quantity: 780 g
Brands: Maison Tino
Categories: Plant-based foods and beverages, Plant-based foods, Meats and their products, Meals, Meals with meat, Prepared vegetables, Rice dishes, Rice stuffed tomatoes
Labels, certifications, awards: No artificial flavors, No preservatives
Origin of ingredients: France
Manufacturing or processing places: France
EMB code: FR 12.004.007 CE - Almont-les-Junies (Aveyron, France)
Countries where sold: France
Matching with your preferences
Health
Ingredients
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34 ingredients
French: Tomates 37%, riz cuit 32%, viande de porc 17% (origine France), concassé de tomate (tomate, jus de tomate, acidifiant: acide citrique, affermissant : chlorure de calcium), lait écrémé, chapelure (farine de blé, eau, sel, levure, correcteur d'acidité : carbonate acide d'ammonium), huile de colza, basilic, sel, huile d'olive, amidon modifié de maïs, œuf entier, double concentré de tomate, poudre de lait entier (lait écrémé, crème), oignons rissolés à l'huile de tournesol, ail sec, sucre, thym, amidon modifié de pomme de terre, poivre.Allergens: Eggs, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Firming agent
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
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E503 - Ammonium carbonates
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
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E503ii - Ammonium hydrogen carbonate
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
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E509 - Calcium chloride
Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:oignons-rissoles-a-l-huile-de-tournesol, fr:ail-secSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, Skimmed milk, Whole egg, Whole milk powder, Skimmed milk, CreamSome ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Tomates 37%, riz cuit 32%, viande de porc 17%, concassé de tomate (tomate, jus de tomate, acidifiant (acide citrique), affermissant (chlorure de calcium)), lait écrémé, chapelure (farine de blé, eau, sel, levure, correcteur d'acidité (carbonate acide d'ammonium)), huile de colza, basilic, sel, huile d'olive, amidon modifié de maïs, œuf entier, double concentré de tomate, poudre de lait entier (lait écrémé, crème), oignons rissolés à l'huile de tournesol, ail sec, sucre, thym, amidon modifié de pomme de terre, poivre- Tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 37 - percent: 37 - percent_max: 37
- riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - percent_min: 32 - percent: 32 - percent_max: 32
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 17 - percent: 17 - percent_max: 17
- concassé de tomate -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent_min: 0.823529411764706 - percent_max: 14
- tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0.205882352941176 - percent_max: 14
- jus de tomate -> en:tomato-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
- acidifiant -> en:acid - percent_min: 0 - percent_max: 4.66666666666667
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.66666666666667
- affermissant -> en:firming-agent - percent_min: 0 - percent_max: 3.5
- chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10.0588235294118
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.54411764705882
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.54411764705882
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.77205882352941
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.51470588235294
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.88602941176471
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.50882352941176
- carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.50882352941176
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.03529411764706
- basilic -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.02941176470588
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3109243697479
- huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.77205882352941
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.35294117647059
- œuf entier -> en:whole-egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.01764705882353
- double concentré de tomate -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.74331550802139
- poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.51470588235294
- lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.51470588235294
- crème -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.25735294117647
- oignons rissolés à l'huile de tournesol -> fr:oignons-rissoles-a-l-huile-de-tournesol - percent_min: 0 - percent_max: 2.32126696832579
- ail sec -> fr:ail-sec - percent_min: 0 - percent_max: 2.15546218487395
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.01176470588235
- thym -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.88602941176471
- amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.77508650519031
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67647058823529
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 34This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 34.3, rounded value: 34.3)
Negative points: 6
- Energy: 1 / 10 (value: 607, rounded value: 607)
- Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
- Saturated fat: 1 / 10 (value: 2.04, rounded value: 2)
- Sodium: 4 / 10 (value: 370, rounded value: 370)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 3 (6 - 3)
Nutri-Score: C
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Fat in moderate quantity (6.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.04%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.925%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Rice stuffed tomatoes Energy 607 kj
(145 kcal)+29% Fat 6.9 g +32% Saturated fat 2.04 g +34% Carbohydrates 14.8 g +32% Sugars 1.8 g -11% Fiber ? Proteins 5.7 g +32% Salt 0.925 g +32% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 34.3 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 37.824 % Carbon footprint from meat or fish 125.8 g
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
(Plastic)
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by beniben, corrigo, desan, mimiter, moon-rabbit, openfoodfacts-contributors.