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20 Mini Croque-Monsieur - Jambon Emmental - Carrefour - 240 g

20 Mini Croque-Monsieur - Jambon Emmental - Carrefour - 240 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071016852 (EAN / EAN-13)

Common name: 20 mini croque-monsieur garnis d'une sauce béchamel, de jambon cuit choix et d'emmental - Surgelé

Quantity: 240 g

Brands: Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Sandwiches, Breads, Sandwiches filled with cold cuts, Cheese sandwiches, Ham sandwiches, Special breads, Ham and cheese sandwiches, Toasted ham sandwich topped with grated cheese

Labels, certifications, awards: Green Dot, Made in France

Origin of the product and/or its ingredients: Ces mini croque-monsieur sont fabriqués en France avec du jambon fabriqué à partir de viande de porc d'origine UE et de l'emmental fabriqué en France avec du lait d'origine France.

Origin of ingredients: European Union

Producer: Fabriqué en France par EMB 47.091A pour Interdis. Fabriqué en France par EMB 47091A pour Interdis.

Traceability code: EMB 47091A - Estillac (Lot-et-Garonne, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    37 ingredients


    : Sauce béchamel 50,2% (lait demi-écrémé, eau, farine de blé, lait entier en poudre, huile de tournesol, sel, poivre), jambon cuit choix 16,3% (jambon de porc 13%, eau, sel, dextrose, arômes naturels, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), emmental français 13,8%, pain de mie 12,1% (farine de blé, eau, _lait_écrémé en poudre, gluten de blé, levure, sel, huile d'olive vierge extra, émulsifiants : mono - et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, farine de blé malté, antioxydant : acide ascorbique), eau, farine de blé, gluten de blé, poivre, farine de blé malté.
    Allergens: Gluten, Milk
    Traces: Celery, Crustaceans, Eggs, Fish, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    May contain palm oil


    Ingredients that may contain palm oil: fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium
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    Non-vegan


    Non-vegan ingredients: Semi-skimmed milk, Whole milk powder, fr:Jambon cuit choix, Ham, Emmental from France, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sauce béchamel 50.2% (_lait_ demi-écrémé, eau, farine de _blé_, _lait_ entier en poudre, huile de tournesol, sel, poivre), jambon cuit choix 16.3% (jambon de porc 13%, eau, sel, dextrose, arômes naturels, antioxydant (ascorbate de sodium), conservateur (nitrite de sodium)), _emmental_ français 13.8%, pain de mie 12.1% (farine de _blé_, eau, _lait_écrémé en poudre, _gluten de blé_, levure, sel, huile d'olive vierge extra, émulsifiants (mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium), farine de _blé_ malté, antioxydant (acide ascorbique)), eau, farine de _blé_, _gluten de blé_, poivre, farine de _blé_ malté
    1. Sauce béchamel -> en:bechamel-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11101 - percent_min: 50.2 - percent: 50.2 - percent_max: 50.2
      1. _lait_ demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 7.17142857142857 - percent_max: 50.2
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25.1
      3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.7333333333333
      4. _lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 12.55
      5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 10.04
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
      7. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    2. jambon cuit choix -> fr:jambon-cuit-choix - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 16.3 - percent: 16.3 - percent_max: 16.3
      1. jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 13 - percent: 13 - percent_max: 13
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.55 - percent_max: 3.3
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9
      5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      6. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.6875
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6875
      7. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.55
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55
    3. _emmental_ français -> en:emmental-from-france - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 13.8 - percent: 13.8 - percent_max: 13.8
    4. pain de mie -> fr:pain-de-mie - percent_min: 12.1 - percent: 12.1 - percent_max: 12.1
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.21 - percent_max: 12.1
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.05
      3. _lait_écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 4.03333333333333
      4. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.025
      5. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.42
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
      7. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 0.9
      8. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.9
        1. mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.9
      9. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.9
      10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.9
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.52 - percent_max: 7.13333333333334
    6. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.116666666666667 - percent_max: 4.97
    7. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.95266666666667
    8. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.29388888888889
    9. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.82333333333333

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 3 / 5 (value: 2.9, rounded value: 2.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0850781249999999, rounded value: 0.1)

    Negative points: 8

    • Energy: 2 / 10 (value: 798, rounded value: 798)
    • Sugars: 0 / 10 (value: 4, rounded value: 4)
    • Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)
    • Sodium: 3 / 10 (value: 360, rounded value: 360)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 8)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ham and cheese sandwiches
    Energy 798 kj
    (190 kcal)
    -24%
    Fat 7.1 g -35%
    Saturated fat 3.6 g -11%
    Carbohydrates 20 g -22%
    Sugars 4 g +28%
    Fiber 2.9 g +26%
    Proteins 10 g -12%
    Salt 0.9 g -38%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.085 %
    Carbon footprint from meat or fish 120.62 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: 240g / étoile de surgélation / GDA énergie Pour réussir vos apéritifs, Carrefour vous propose cette version miniature du fameux Croque-monsieur dont vous retrouverez toutes les saveurs avec son pain de mie, son jambon et sa béchamel fondante, sans oublier son emmental qui gratine au four… Succès assuré auprès des petits comme des grands ! Jambon Emmental / Picto four 10-15 min

Preparation: Sans décongélation préalable. Au four : Préchauffez le four à 200°C (chaleur tournante). Sortez les croque-monsieur de leur plateau et déposez-les sur une plaque recouverte de papier cuisson. Enfournez à mi-hauteur durant 10 à 15 minutes jusqu'à ce que les croque-monsieur soient bien gratinés. Ne jamais passer au micro-ondes.

Conservation conditions: À consommer de préférence avant fin : voir la date indiquée sur le côté de la boîte. À conserver 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by carrefour, chevalstar, driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, org-carrefour, roboto-app, sebleouf, teolemon, yuka.VzZVUkNvb0RwTVlNaGNZLzlSZnNxb3Byd3BUelFXL3VPdTRjSVE9PQ.

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