arrow_upward

Les Palets BRETONES - Carrefour - 125 g

Les Palets BRETONES - Carrefour - 125 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071190361 (EAN / EAN-13)

Common name: Galletas de mantequilla.

Quantity: 125 g

Packaging: Box, Cardboard, Dry, fr:Sachets plastique

Brands: Carrefour

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Cakes, Breton cakes, Dry biscuits, Shortbread cookies, Shortbread biscuit with butter, fr:Palets, fr:Sablés au beurre

Labels, certifications, awards: Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, Green Dot, Made in France, Nutriscore, Nutriscore Grade E, Pure butter, fr:Aux oeufs frais, fr:Beurre origine UE, fr:Oeufs origine UE

Origin of ingredients: European Union and Non European Union

Manufacturing or processing places: France

Traceability code: 91430, EMB 41059G - Contres (Loir-et-Cher, France)

Link to the product page on the official site of the producer: https://www.carrefour.fr/p/biscuits-pale...

Stores: Carrefour

Countries where sold: France, Italy, Spain

Matching with your preferences

Health

Ingredients

9 ingredients

Spanish: Harina de trigo, 50%, mantequilla concentrada 26,5%, azúcar, huevos frescos 7,5%, gasificantes: difosfatos y carbonatos de sodio, sal, emulgente: lecitinas (soja).

Allergens: Eggs, Gluten, Milk, Soybeans

Traces: Nuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E450 - Diphosphates

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Butterfat, Fresh egg

Maybe vegetarian

Ingredients that may not be vegetarian: E322

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
es: Harina de trigo 50%, mantequilla concentrada 26.5%, azúcar, huevos frescos 7.5%, gasificantes (difosfatos y carbonatos de sodio), sal, emulgente (lecitinas)
Harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 50 - percent: 50 - percent_max: 50

mantequilla concentrada -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16401 - percent_min: 26.5 - percent: 26.5 - percent_max: 26.5

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.46666666666667 - percent_max: 16

huevos frescos -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5

gasificantes -> en:raising-agent - percent_min: 0 - percent_max: 5.33333333333333

difosfatos y carbonatos de sodio -> en:diphosphates-and-sodium-carbonates - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6

emulgente -> en:emulsifier - percent_min: 0 - percent_max: 0.6

lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 3 / 5 (value: 6, rounded value: 6)

Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 23

Energy: 6 / 10 (value: 2167, rounded value: 2167)

Sugars: 5 / 10 (value: 25, rounded value: 25)

Saturated fat: 10 / 10 (value: 18, rounded value: 18)

Sodium: 2 / 10 (value: 240, rounded value: 240)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (23 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (27%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (25%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Shortbread biscuit with butter
Energy	2,167 kj (518 kcal)	+8%
Fat	27 g	+29%
Saturated fat	18 g	+37%
Carbohydrates	62 g	-2%
Sugars	25 g	+8%
Fiber	1.5 g	-37%
Proteins	6 g	-9%
Salt	0.6 g	+13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 67/100)

Category: Biscuit shortbread, with butter

PEF environmental score: 0.37 (the lower the score, the lower the impact)
including impact on climate change: 3.20 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.1 %
Processing	11.6 %
Packaging	3.0 %
Transportation	3.1 %
Distribution	1.3 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union and Non European Union	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
1 Box	Unknown		High
4 Film	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 51/100)
Product: Les Palets BRETONES - Carrefour - 125 g

Life cycle analysis score: 67
Sum of bonuses and maluses: -16

Final score: 51/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

320 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit shortbread, with butter (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	84.3 %
Processing	7.3 %
Packaging	3.4 %
Transportation	4.3 %
Distribution	0.6 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Box 125 g
4 x Film 31 g (Plastic: 0.59 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	8%	2.36 g	1.9 g

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union and Non European Union	100 %	High

Other information

Conservation conditions: Conservar protegido del calor y de la humedad. Consumir preferentemente antes del: ver en el lateral del paquete.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on January 26, 2019, 4:23:03 PM CET by kiliweb
Last edit of product page on April 20, 2024, 9:14:31 AM CEST by aleene.
Product page also edited by alex-off, chevalstar, cporru, date-limite-app, ecoscore-impact-estimator, jjp, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, rdaneel, renecha, roboto-app, sebleouf, teolemon, thaialagata, yourself, yuka.EopMP-W7PfYkNfD29o8t-TO4EcO-KedSAyMnog, yuka.NbAcH462Bep_Qd_C094OwBvhNLfQHP4DOHkhog, yuka.SHJGZVNxY05xcU5ScDhROTFEajcwY3RJNlo2YlFIbVFkOEVSSVE9PQ, yuka.WVlJZVRhTVptY3NndE5nOHJ3MzhvSTlxKzV2MlhFR0ZFYk5BSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJ-cPjRuDudPQX4mUHR5o6VI4HORe9T3Ir1a6s, yuka.sY2b0xO6T85zoF3NwEKvllxgC8HBoQr7O0zQtmKu14e2N5HtZttvzpnqa6o, yuka.sY2b0xO6T85zoF3NwEKvlnRadvz1rh7OHAPnw3ysndKkEJrRPNR2-pTHCas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Les Palets BRETONES - Carrefour - 125 g