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Emmental - Carrefour - 450 g

Emmental - Carrefour - 450 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071524715 (EAN / EAN-13)

Common name: Emmental - Fromage à pâte pressée cuite

Quantity: 450 g

Brands: Carrefour

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Hard cheeses, Emmentaler

Traceability code: FR 62.205.003 CE - Campagne-lès-Wardrecques (Pas-de-Calais, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    4 ingredients


    French: Lait pasteurisé de vache (lait origine UE), ferments lactiques, sel, coagulant microbien.
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurised cow's milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: _Lait_ pasteurisé de vache, ferments _lactiques_, sel, coagulant microbien
    1. _Lait_ pasteurisé de vache -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 48.6 - percent_max: 100
    2. ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7
    4. coagulant microbien -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Emmentaler
    Energy 1,529 kj
    (368 kcal)
    -3%
    Fat 28 g -4%
    Saturated fat 20 g +2%
    Carbohydrates 1 g +51%
    Sugars ?
    Fiber ?
    Proteins 28 g +1%
    Salt 0.7 g -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Afin d'apprécier au mieux les qualités gustatives de votre fromage, sortez-le à température ambiante au moins 10 minutes avant dégustation.

Conservation conditions: À consommer de préférence avant le : voir ci-contre. À conserver entre +4°C et +8°C. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY - Cedex - France

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Data sources

Product added on by org-carrefour
Last edit of product page on by org-carrefour.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.