Emmentaler

Categories: Emmentaler

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Belongs to:

Cow cheeses, Cooked pressed cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 967 products of the Emmentaler category for which nutrition facts are known (out of 1023 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,550 kj
(370 kcal)
247 kj
(59 kcal)
0 kj
(0 kcal)
1,520 kj
(363 kcal)
1,560 kj
(373 kcal)
1,640 kj
(392 kcal)
6,600 kj
(1577 kcal)
Fat 28.9 g2.79 g0 g28 g29 g31 g45 g
- Saturated fat 19.3 g2.69 g0 g18 g19.5 g21 g31 g
Carbohydrate 0.849 g1.59 g0 g0 g0.5 g2 g30 g
- Sugars 0.472 g0.652 g0 g0 g0.5 g1 g6.8 g
Dietary fiber 0.27 g1.78 g0 g0 g0 g1.1 g27 g
Proteins 27.4 g2.79 g0 g27 g27 g29 g44 g
Salt 0.809 g2.24 g0 g0.41 g0.64 g1 g60 g
Sodium 0.318 g0.88 g0 g0.161 g0.252 g0.394 g23.6 g
Calcium 972 mg62 mg534 mg930 mg1,000 mg1,000 mg1,100 mg
Nutrition score - France 11.4 11.4 11.4 11.4 11.4 11.4 11.4
Nutri-Score DDDDDD

Products from the Emmentaler category - World