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Saumon fumé - Pouce - 0.2 kg

Saumon fumé - Pouce - 0.2 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710188987 (EAN / EAN-13)

Common name: Saumon Atlantique fumé décongelé (Salmo salar), élevé en Norvège, fumé au bois de hêtre.

Quantity: 0.2 kg

Packaging: Plastic, Tray, Unfrozen, fr:Plastique sous vide

Brands: Pouce, Auchan

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons, Smoked salmons from farming

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade D
Green Dot

Origin of ingredients: Norway

Traceability code: PL 20031801 WE

Stores: Auchan

Countries where sold: France, World

Matching with your preferences



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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).


    Negative points: 17/55

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      2/10 points (690kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      0/15 points (0.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      14/20 points (3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.


    Positive points: 0/10

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      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 17 (17 - 0)

      Nutri-Score: D

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Smoked salmons from farming
    Energy 690 kj
    (165 kcal)
    Fat 8.9 g -21%
    Saturated fat 1.3 g -39%
    Carbohydrates 0.5 g +9%
    Sugars 0.5 g +51%
    Fiber 0.5 g +107%
    Proteins 21 g -5%
    Salt 3 g +4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %


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    3 ingredients

    atlantic salmon (salmo salar) (fish) 97%, salt 3%
    Allergens: Fish

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan ingredients: Atlantic salmon, Atlantic salmon
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Saumon atlantique (Salmo salar), sel 3%
    1. Saumon atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 97 - percent_max: 97
      1. Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 97 - percent_max: 97
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3 - percent: 3 - percent_max: 3


Carbon footprint



Other information

Preparation: :Ouvrir 15 minutes avant dégustation afin d'en apprécier toute la saveur.

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by date-limite-app, ecoscore-impact-estimator, inf, jniderkorn, julie-yuka, kiliweb, moon-rabbit, naruyoko, packbot, quechoisir, roboto-app, tacite, yuka.UXE4ckY3b3N0dVV2b2ZJeHdEUGw0dXNybnBpUkFHV0pDTkZBSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFkfcj8vjLVKi7hn3-Ix_CFF6HIf94s57DnCas, yuka.sY2b0xO6T85zoF3NwEKvln55VIP3_S_CBxPSiU2vn4eACLnle9tf27L7Dqs.
Last check of product page on by jniderkorn.

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