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Huile d'olive Vierge Extra Nyons AOP - Mmm ! - 0.5 l

Huile d'olive Vierge Extra Nyons AOP - Mmm ! - 0.5 l

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710364602 (EAN / EAN-13)

Common name: Huile d'olive vierge extra Huile d'olive de Nyons Appellation d'Origine Protégée

Quantity: 0.5 l

Packaging: Glass, Bottle

Brands: Mmm !, Auchan, Terroir

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Vegetable fats, Olive tree products, Vegetable oils, Olive oils, Olive oils from France, Extra-virgin olive oils, Olive oil from Nyons, Virgin olive oils

Labels, certifications, awards: Nutriscore, Nutriscore Grade C, PDO

Origin of ingredients: France, Provence

Manufacturing or processing places: Aix-en-Provence, France

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score B

    Good nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 4/55

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      Sugar

      0/15 points (0.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.01g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/17

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      Proteins

      0/7 points (0.5g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be fat, oil, nuts or seeds for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 7.

      Nutritional score: -1 (4 - 5)

      Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Olive oil from Nyons
    Energy 3,700 kj
    (900 kcal)
    -
    Fat 100 g +1%
    Saturated fat 12.5 g -3%
    Monounsaturated fat 80 g +4%
    Polyunsaturated fat 7.5 g +14%
    Carbohydrates 0.5 g
    Sugars 0.5 g
    Fiber 0.5 g
    Proteins 0.5 g
    Salt 0.01 g +118%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    2 ingredients


    French: Huile d'olive vierge extra AOP Nyons Huile d'olive de catégorie supérieure, obtenue directement des olives et uniquement par des procédés mécaniques extraite à froid

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:huile-d-olive-vierge-extra-nyons-huile-d-olive-de-categorie-superieure, fr:obtenue-directement-des-olives-et-uniquement-par-des-procedes-mecaniques-extraite-a-froid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:huile-d-olive-vierge-extra-nyons-huile-d-olive-de-categorie-superieure, fr:obtenue-directement-des-olives-et-uniquement-par-des-procedes-mecaniques-extraite-a-froid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:huile-d-olive-vierge-extra-nyons-huile-d-olive-de-categorie-superieure, fr:obtenue-directement-des-olives-et-uniquement-par-des-procedes-mecaniques-extraite-a-froid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Huile d'olive vierge extra Nyons Huile d'olive de catégorie supérieure, obtenue directement des olives et uniquement par des procédés mécaniques extraite à froid
    1. Huile d'olive vierge extra Nyons Huile d'olive de catégorie supérieure -> fr:huile-d-olive-vierge-extra-nyons-huile-d-olive-de-categorie-superieure - labels: en:pdo - percent_min: 50 - percent_max: 100
    2. obtenue directement des olives et uniquement par des procédés mécaniques extraite à froid -> fr:obtenue-directement-des-olives-et-uniquement-par-des-procedes-mecaniques-extraite-a-froid - percent_min: 0 - percent_max: 50

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Cette huile accompagne avantageusement les salades et les crudités. Elle peut aussi etre utilisée en cuisson pour y apporter toute sa saveur:

Conservation conditions: à conserver à l'abri de la lumière et de la chaleur

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by drunkenbison, moon-rabbit, packbot, quechoisir, sebleouf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.