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Moussaka (Pur Bœuf), Surgelé - Findus - 600 g
Moussaka (Pur Bœuf), Surgelé - Findus - 600 g
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Barcode: 3599740009635 (EAN / EAN-13)
Common name: Quick-frozen moussaka
Quantity: 600 g
Packaging: Frozen, fr:Barquette vidée et étui carton à recycler, fr:Film plastique à jeter, fr:Plat pour 2
Brands: Findus, Nomad Foods
Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Beef dishes, Frozen ready-made meals, Microwave meals, Moussaka, fr:Plats préparés à réchauffer au four traditionnel
Labels, certifications, awards: French meat, No preservatives, French beef, No colorings, No palm oil, Pure beef, fr:Info-Tri Point Vert
Origin of ingredients: France, fr:Viande Bovine
Manufacturing or processing places: Celtigel (Filiale Groupe Le Graët) - ZA des 4 Voies - 22170 Plélo, Côtes-d'Armor, Bretagne, France
Traceability code: FR 22.182.001 CE - Plélo (Côtes-d'Armor, France)
Link to the product page on the official site of the producer: http://www.findus.fr/fr/produits/plats-c...
Stores: Carrefour market
Countries where sold: France
Matching with your preferences
Health
Ingredients
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26 ingredients
Tomatoes 20 %, prefried eggplants 19 % (eggplants, sunflower oil), water, minced beef meat 14 %, onions, tomato puree, starch, cheeses (Mozzarella cheese, Emmental cheese 1.3 %), carrots, milk powder, garlic, cream 1 %, wheat flour, extra virgin olive oil 0.7 %, herbs (with thyme 0.07 %), celery, natural flavorings, salt, sugar, spices (contains nutmeg).Allergens: Celery, Gluten, MilkTraces: Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: fr:Steak haché pur boeuf, Cheese, Mozzarella, Emmental, Milk powder, Fresh cream
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Non-vegetarian
Non-vegetarian ingredients: fr:Steak haché pur boeuf
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Details of the analysis of the ingredients
: Tomates 20%, aubergines préfrites 19% (aubergines, huile de tournesol), eau, viande hachée pur bœuf 14%, oignons, concentré de tomate, amidon, _fromages_ (mozzarella, emmental 1.3%), carottes, _lait_ en poudre, ail, _crème_ fraîche 1%, farine de _blé_, huile d'olive vierge extra 0.7%, plantes aromatiques (dont thym 0.07%), _céleri_, arômes naturels, sel, sucre, épices (dont macis)- Tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 20 - percent: 20 - percent_max: 20
- aubergines préfrites -> fr:aubergine-prefrite - vegan: maybe - vegetarian: maybe - ciqual_food_code: 20053 - percent_min: 19 - percent: 19 - percent_max: 19
- aubergines -> en:aubergine - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent_min: 9.5 - percent_max: 19
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 9.5
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 14 - percent_max: 19
- viande hachée pur bœuf -> fr:steak-hache-pur-boeuf - vegan: no - vegetarian: no - ciqual_food_code: 6259 - percent_min: 14 - percent: 14 - percent_max: 14
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.6 - percent_max: 14
- concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 2.6 - percent_max: 11.1
- amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 2.6 - percent_max: 8.36
- _fromages_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 2.6 - percent_max: 6.53333333333334
- mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 1.3 - percent_max: 5.23333333333334
- emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 1 - percent_max: 5.22857142857143
- _lait_ en poudre -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 1 - percent_max: 4.45
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 1 - percent_max: 3.84444444444445
- _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1 - percent: 1 - percent_max: 1
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.7 - percent_max: 1
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
- dont thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0.07 - percent: 0.07 - percent_max: 0.07
- _céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.07
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.07
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
- dont macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
en:meat -> en:meat
en:beef -> en:beef
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)
- Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 39, rounded value: 39)
Negative points: 5
- Energy: 1 / 10 (value: 549, rounded value: 549)
- Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)
- Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
- Sodium: 2 / 10 (value: 260, rounded value: 260)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 3)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.65%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (300 g (Cet emballage contient 2 portions))Compared to: fr:plats-prepares-a-rechauffer-au-four-traditionnel Energy 549 kj
(132 kcal)1,650 kj
(396 kcal)-21% Fat 8.5 g 25.5 g -2% Saturated fat 2.4 g 7.2 g -41% Carbohydrates 8.4 g 25.2 g -39% Sugars 3.4 g 10.2 g +34% Fiber 1.5 g 4.5 g +16% Proteins 4.7 g 14.1 g -25% Salt 0.65 g 1.95 g -18% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 39 % 39 % +57% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 58.762 % 58.762 %
Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 4/100)
Category: Moussaka
Category: Moussaka
- PEF environmental score: 2.68 (the lower the score, the lower the impact)
- including impact on climate change: 23.25 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Tray Cardboard Recycle Low Film Plastic Discard High
Eco-Score for this product
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Impact for this product: E (Score: 6/100)
Product: Moussaka (Pur Bœuf), Surgelé - Findus - 600 g
Life cycle analysis score: 4
Sum of bonuses and maluses: +2
Final score: 6/100
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Carbon footprint
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Equal to driving 12.0 km in a petrol car
2325 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Moussaka (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Tray (Cardboard)
Film (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by jacob80, quechoisir.