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Gouda in Scheiben - Bio - Gut Bio - 200 g

Gouda in Scheiben - Bio - Gut Bio - 200 g

Barcode: 4061458024983 (EAN / EAN-13)

Quantity: 200 g

Packaging: Plastic

Brands: Gut Bio, Aldi

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Uncooked pressed cheeses, Cheeses of the Netherlands, Gouda

Labels, certifications, awards: Organic, EU Organic, No GMOs, EG-Öko-Verordnung, Haltungsform, Haltungsform 4, Ohne Gentechnik, DE-ÖKO-001, EU Agriculture, No lactose, Nutri-Score D/E, Nutriscore

Origin of ingredients: European Union

Traceability code: DE BY 40408 EG, DE BY-40408 EG

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    4 ingredients


    milk, table salt, cheese-dairy cultures, microbial rennet substitute
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Milch, Salz, Käsereikulturen, mikrobieller Labaustauschstoff
    1. Milch -> en:milk - vegan: no - vegetarian: yes - percent_min: 95.5 - percent_max: 100
    2. Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    3. Käsereikulturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    4. mikrobieller Labaustauschstoff -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 24, rounded value: 24)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 4 / 10 (value: 1463, rounded value: 1463)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 10 / 10 (value: 19, rounded value: 19)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (20 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25g)
    Compared to: Gouda
    Energy 1,463 kj
    (353 kcal)
    366 kj
    (88 kcal)
    -4%
    Fat 29 g 7.25 g -2%
    Saturated fat 19 g 4.75 g -5%
    Carbohydrates 0.5 g 0.125 g +124%
    Sugars 0.5 g 0.125 g +418%
    Fiber ? ?
    Proteins 24 g 6 g -1%
    Salt 1.5 g 0.375 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25g

Environment

Carbon footprint

Packaging

Transportation

Labels

Data sources

Product added on by damaris
Last edit of product page on by steve-stevenson.
Product page also edited by ata60, ecoscore-impact-estimator, inf, kiliweb, openfoodfacts-contributors, packbot, prepperapp, professordoc, roboto-app, wolfgang8741, worldtest, yuka.UnBzYlFQUUgrdUVGeHNNeDJoTC8wOTVLdzZhamIyU3FPdVJBSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.