Gojibeeren - Kaufland

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  : Kustovnica čínska* sušen 30 100 g *produkt ekologického poľnohospodárstva, Upozornenie (Napriek 1451 kJ, dôkladnej viacnásobnej kontrole pri balení nemožno úplne vylúčit výskyt 343 kcal cudzích telies (napr, zvyšky stoniek), Výrobok môže obsahovat orechy a arašidy, Minimálna trvanlivost do), pozri dno, Skladujte na suchom mieste, Chráňte pred teplom a slnečným žiarením, Otázky k produktu K-Bio? Tel (0800 152835 (bezplatne z pevnej aj mobilnej siete), Predávajú ci), Kaufland Slovenská republika v.o.s, Trnavská cesta 41, A, 83104 Bratislava, Slovenská republika, BG био годжи беpи, с Източник на хранителни влакнини, Съставки (сушени годжи бери, от контролирано биологично земеделие, Внимание), въпреки 2.8% 0.7% 649 многократните проверки, чужди тела (като камъни), не хот да бъдат напълно избегнати в отделни случаи, дори и при внимателно 50g опаковане, Продуктът може да съдържа следи от ядки и фъстъци 9‚19 Пазете от слънчева светлина, Въпроси за K-Bio? тел (0800 12220 Най-добър до), виж дъното, Съхранявайте на хладно и сухо място, 119 (безплатно от цялата страна), cellt von 1.2%, Výrobce, Proizvođač, ent, Producător, Výrobca, PANTеn (Richard Janssen GmbH), estraße 180, 50999 Köln, land, Německo, Njemačka, Niemcy, in, GD816 260129

  1. Kustovnica čínska* sušen 30 100 g *produkt ekologického poľnohospodárstva -> sk:kustovnica-činska-sušen-30-100-g-produkt-ekologickeho-poľnohospodarstva - percent_min: 2.63157894736842 - percent_max: 72.4
  2. Upozornenie -> sk:upozornenie - percent_min: 1.2 - percent_max: 36.8
     1. Napriek 1451 kJ -> sk:napriek-1451-kj - percent_min: 0.3 - percent_max: 36.8
     2. dôkladnej viacnásobnej kontrole pri balení nemožno úplne vylúčit výskyt 343 kcal cudzích telies -> sk:dokladnej-viacnasobnej-kontrole-pri-baleni-nemožno-uplne-vylučit-vyskyt-343-kcal-cudzich-telies - percent_min: 0 - percent_max: 18.4
        1. napr -> sk:napr - percent_min: 0 - percent_max: 18.4
        2. zvyšky stoniek -> sk:zvyšky-stoniek - percent_min: 0 - percent_max: 9.2
     3. Výrobok môže obsahovat orechy a arašidy -> sk:vyrobok-može-obsahovat-orechy-a-arašidy - percent_min: 0 - percent_max: 12.2666666666667
     4. Minimálna trvanlivost do -> sk:minimalna-trvanlivost-do - percent_min: 0 - percent_max: 9.2
  3. pozri dno -> sk:pozri-dno - percent_min: 1.2 - percent_max: 24.9333333333333
  4. Skladujte na suchom mieste -> sk:skladujte-na-suchom-mieste - percent_min: 1.2 - percent_max: 19
  5. Chráňte pred teplom a slnečným žiarením -> sk:chraňte-pred-teplom-a-slnečnym-žiarenim - percent_min: 1.2 - percent_max: 15.44
  6. Otázky k produktu K-Bio? Tel -> sk:otazky-k-produktu-k-bio-tel - percent_min: 1.2 - percent_max: 13.0666666666667
     1. 0800 152835 -> sk:0800-152835 - percent_min: 0.6 - percent_max: 13.0666666666667
        1. bezplatne z pevnej aj mobilnej siete -> sk:bezplatne-z-pevnej-aj-mobilnej-siete - percent_min: 0.6 - percent_max: 13.0666666666667
     2. Predávajú ci -> sk:predavaju-ci - percent_min: 0 - percent_max: 6.53333333333333
  7. Kaufland Slovenská republika v.o.s -> sk:kaufland-slovenska-republika-v-o-s - percent_min: 1.2 - percent_max: 11.3714285714286
  8. Trnavská cesta 41 -> sk:trnavska-cesta-41 - percent_min: 1.2 - percent_max: 10.1
  9. A -> sk:a - percent_min: 1.2 - percent_max: 9.11111111111111
  10. 83104 Bratislava -> sk:83104-bratislava - percent_min: 1.2 - percent_max: 8.32
  11. Slovenská republika -> sk:slovenska-republika - percent_min: 1.2 - percent_max: 7.67272727272727
  12. BG био годжи беpи -> sk:bg-био-годжи-беpи - percent_min: 1.2 - percent_max: 7.13333333333333
  13. с Източник на хранителни влакнини -> sk:с-източник-на-хранителни-влакнини - percent_min: 1.2 - percent_max: 6.67692307692308
  14. Съставки -> sk:съставки - percent_min: 1.2 - percent_max: 6.28571428571429
      1. сушени годжи бери -> sk:сушени-годжи-бери - percent_min: 0.4 - percent_max: 6.28571428571429
      2. от контролирано биологично земеделие -> sk:от-контролирано-биологично-земеделие - percent_min: 0 - percent_max: 3.14285714285714
      3. Внимание -> sk:внимание - percent_min: 0 - percent_max: 2.0952380952381
  15. въпреки 2.8% 0.7% 649 многократните проверки -> sk:въпреки-2-8-0-7-649-многократните-проверки - percent_min: 1.2 - percent_max: 5.94666666666667
  16. чужди тела -> sk:чужди-тела - percent_min: 1.2 - percent_max: 5.65
      1. като камъни -> sk:като-камъни - percent_min: 1.2 - percent_max: 5.65
  17. не хот да бъдат напълно избегнати в отделни случаи -> sk:не-хот-да-бъдат-напълно-избегнати-в-отделни-случаи - percent_min: 1.2 - percent_max: 5.38823529411765
  18. дори и при внимателно 50g опаковане -> sk:дори-и-при-внимателно-50g-опаковане - percent_min: 1.2 - percent_max: 4.96052631578947
  19. Продуктът може да съдържа следи от ядки и фъстъци 9‚19 Пазете от слънчева светлина -> sk:продуктът-може-да-съдържа-следи-от-ядки-и-фъстъци-9-19-пазете-от-слънчева-светлина - percent_min: 1.2 - percent_max: 4.59814241486068
  20. Въпроси за K-Bio? тел -> sk:въпроси-за-k-bio-тел - percent_min: 1.2 - percent_max: 4.27602339181287
      1. 0800 12220 Най-добър до -> sk:0800-12220-най-добър-до - percent_min: 1.2 - percent_max: 4.27602339181287
  21. виж дъното -> sk:виж-дъното - percent_min: 1.2 - percent_max: 3.98781163434903
  22. Съхранявайте на хладно и сухо място -> sk:съхранявайте-на-хладно-и-сухо-място - percent_min: 1.2 - percent_max: 3.72842105263158
  23. 119 -> sk:119 - percent_min: 1.2 - percent_max: 3.4937343358396
      1. безплатно от цялата страна -> sk:безплатно-от-цялата-страна - percent_min: 1.2 - percent_max: 3.4937343358396
  24. cellt von -> sk:cellt-von - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2
  25. Výrobce -> sk:vyrobce - percent_min: 0 - percent_max: 1.2
  26. Proizvođač -> sk:proizvođač - percent_min: 0 - percent_max: 1.2
  27. ent -> sk:ent - percent_min: 0 - percent_max: 1.2
  28. Producător -> sk:producător - percent_min: 0 - percent_max: 1.2
  29. Výrobca -> sk:vyrobca - percent_min: 0 - percent_max: 1.2
  30. PANTеn -> sk:pantеn - percent_min: 0 - percent_max: 1.2
      1. Richard Janssen GmbH -> sk:richard-janssen-gmbh - percent_min: 0 - percent_max: 1.2
  31. estraße 180 -> sk:estrasse-180 - percent_min: 0 - percent_max: 1.2
  32. 50999 Köln -> sk:50999-koln - percent_min: 0 - percent_max: 1.2
  33. land -> sk:land - percent_min: 0 - percent_max: 1.2
  34. Německo -> sk:německo - percent_min: 0 - percent_max: 1.2
  35. Njemačka -> sk:njemačka - percent_min: 0 - percent_max: 1.2
  36. Niemcy -> sk:niemcy - percent_min: 0 - percent_max: 1.2
  37. in -> sk:in - percent_min: 0 - percent_max: 1.2
  38. GD816 260129 -> sk:gd816-260129 - percent_min: 0 - percent_max: 1.2

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 0 / 5 (value: 1, rounded value: 1)
  • Fiber: 5 / 5 (value: 50, rounded value: 50)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 19

  • Energy: 4 / 10 (value: 1435, rounded value: 1435)
  • Sugars: 10 / 10 (value: 50, rounded value: 50)
  • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
  • Sodium: 5 / 10 (value: 480, rounded value: 480)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (19 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in low quantity (2.8%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (0.7%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (50%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (1.2%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dried goji
  Energy	1,435 kj (343 kcal)	+3%
  Fat	2.8 g	-
  Saturated fat	0.7 g	+73%
  Carbohydrates	64 g	+8%
  Sugars	50 g	+6%
  Fiber	50 g	+390%
  Proteins	1 g	-92%
  Salt	1.2 g	+85%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.