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Manchego Curado - REWE Feine Welt - 175 g

Manchego Curado - REWE Feine Welt - 175 g

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Barcode: 4337256260121 (EAN / EAN-13)

Quantity: 175 g

Packaging: Plastic, Bag, Other-plastics

Brands: REWE Feine Welt

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Sheep's-milk cheeses, Spanish cheeses, Manchego

Labels, certifications, awards: Nutriscore, Nutriscore Grade E, PDO

Origin of the product and/or its ingredients: Spanien

Origin of ingredients: Spain

Manufacturing or processing places: Deutschland

Traceability code: DE BY-70576 EG

Stores: REWE

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

8 ingredients

: Manchega Schafmilch, Speisesalz, tierisches Lab, Käsereikulturen, Farbstoff* (Zuckerkulör, Annato Norbixin). *im Kunststoffüberzug Kunststoffüberzug nicht zum Verzehr geeignet.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150a - Plain caramel

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150a - Plain caramel

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:manchega-schafmilch, de:annato-norbixin, de:im-kunststoffüberzug-kunststoffüberzug-nicht-zum-verzehr-geeignet
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Animal-based rennet
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Animal-based rennet
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Manchega Schafmilch, Speisesalz, tierisches Lab, Käsereikulturen, Farbstoff (Zuckerkulör, Annato Norbixin), im Kunststoffüberzug Kunststoffüberzug nicht zum Verzehr geeignet
Manchega Schafmilch -> de:manchega-schafmilch - percent_min: 88.25 - percent_max: 100

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.35

tierisches Lab -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.35

Käsereikulturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.35

Farbstoff -> en:colour - percent_min: 0 - percent_max: 2.35

Zuckerkulör -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.35

Annato Norbixin -> de:annato-norbixin - percent_min: 0 - percent_max: 1.175

im Kunststoffüberzug Kunststoffüberzug nicht zum Verzehr geeignet -> de:im-kunststoffüberzug-kunststoffüberzug-nicht-zum-verzehr-geeignet - percent_min: 0 - percent_max: 2.35

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 27, rounded value: 27)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 25

Energy: 5 / 10 (value: 1919, rounded value: 1919)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 10 / 10 (value: 27, rounded value: 27)

Sodium: 10 / 10 (value: 940, rounded value: 940)

The points for proteins are counted because the product is in the cheeses category.

Nutritional score: (25 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (39%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (27%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.35%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Manchego
Energy	1,919 kj (463 kcal)	+5%
Fat	39 g	+7%
Saturated fat	27 g	+10%
Carbohydrates	1 g	-30%
Sugars	0.5 g	-7%
Fiber	?
Proteins	27 g	+12%
Salt	2.35 g	+37%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 42/100)

Category: Soft ripened cheese with bloomy rind, from ewe's milk, Camembert-type cheese

PEF environmental score: 0.70 (the lower the score, the lower the impact)
including impact on climate change: 5.56 kg CO2 eq/kg of product

Stage	Impact
Agriculture	88.5 %
Processing	4.4 %
Packaging	3.1 %
Transportation	2.4 %
Distribution	1.3 %
Consumption	0.3 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +3

Environmental policy: +3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Spain	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bag	O 7 - Other plastics		High

Eco-Score for this product

Impact for this product: D (Score: 35/100)
Product: Manchego Curado - REWE Feine Welt - 175 g

Life cycle analysis score: 42
Sum of bonuses and maluses: -7

Final score: 35/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.9 km in a petrol car

556 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soft ripened cheese with bloomy rind, from ewe's milk, Camembert-type cheese (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	85.4 %
Processing	5.3 %
Packaging	4.7 %
Transportation	3.8 %
Distribution	0.6 %
Consumption	0.1 %

Packaging

Packaging with a medium impact

Packaging parts

Bag (O 7 - Other plastics)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Spain	100 %	Medium

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Data sources

Product added on October 28, 2021, 9:29:42 PM CEST by kiliweb
Last edit of product page on June 8, 2022, 6:01:17 PM CEST by gourmet.
Product page also edited by moon-rabbit, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkVXWt7HhhTpDRvQo0SS4vSrC5jIR9Yt_7PxN6g.

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Manchego Curado - REWE Feine Welt - 175 g