scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close

Spanish cheeses

Category : Spanish cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 319 products of the Spanish cheeses category for which nutrition facts are known (out of 347 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,660 kj
(399 kcal) 		224 kj
(53 kcal) 		0 kj
(0 kcal) 		1,240 kj
(297 kcal) 		1,740 kj
(417 kcal) 		1,920 kj
(462 kcal) 		2,460 kj
(581 kcal)
Fat 33.3 g 4.74 g 7.06 g 25 g 34.5 g 39 g 42.9 g
Saturated fat 22.5 g 4.32 g 0 g 16 g 23.9 g 28 g 42.8 g
Carbohydrates 1.45 g 1.18 g 0 g 0.1 g 1 g 4 g 55.2 g
Sugars 0.548 g 0.397 g 0 g 0 g 0.5 g 1.3 g 18.2 g
Fiber 0.224 g 0.365 g 0 g 0 g 0 g 1 g 23 g
Proteins 22.5 g 2.93 g 0 g 17 g 23 g 26.5 g 37 g
Salt 1.59 g 0.414 g 0 g 0.86 g 1.6 g 2.23 g 15 g

Products from the Spanish cheeses category

search 351 products