Spanish cheeses

Category: Spanish cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 113 products of the Spanish cheeses category for which nutrition facts are known (out of 133 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,650 kj 262 kj 1,040 kj 1,350 kj 1,790 kj 1,910 kj 2,140 kj
Energy (kcal) 419 kcal 40 kcal 0 kcal 350 kcal 430 kcal 463 kcal 535 kcal
Energy 1,740 kj
(419 kcal)
179 kj
(40 kcal)
0 kj
(0 kcal)
1,410 kj
(350 kcal)
1,800 kj
(430 kcal)
1,930 kj
(463 kcal)
2,240 kj
(535 kcal)
Fat 34.9 g 4.07 g 3.8 g 26.2 g 36.3 g 39.8 g 42.9 g
- Saturated fat 23.5 g 4.37 g 0 g 15 g 25.4 g 28 g 34 g
Carbohydrates 1.3 g 0.881 g 0 g 0.1 g 1.05 g 3.1 g 67.7 g
- Sugars 0.627 g 0.444 g 0 g 0 g 0.5 g 1.3 g 40.8 g
Fibers 0.1 g 0.2 g 0 g 0 g 0 g 0.5 g 0.667 g
Proteins 23.3 g 2.21 g 5.88 g 19.3 g 24 g 27 g 27.3 g
Salt 1.61 g 0.451 g 0 g 0.6 g 1.78 g 2.1 g 15 g
Sodium 0.645 g 0.18 g 0 g 0.24 g 0.712 g 0.84 g 6 g
Nutrition score - France 16.1 16.1 16.1 16.1 16.1 16.1 16.1
Nutri-Score D D D D D D

Products from the Spanish cheeses category