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正麺 中華そば 和風醤油味 - マルちゃん - 525 g

正麺 中華そば 和風醤油味 - マルちゃん - 525 g

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Barcode: 4901990513333 (EAN / EAN-13)

Quantity: 525 g

Brands: マルちゃん

Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles, ja:即席中華めん

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Health

Ingredients

  • icon

    28 ingredients


    Japanese: めん(小麦粉 (国内製造)、植物油脂、食塩、植物性たん白、卵白)、添付調味料 (しょうゆ、ラード、魚介エキス、食塩、チキンエキス、ポークエキス、香味油脂、砂糖、香辛料、酵母エキス)/加工でん粉、調味料(アミノ酸等)、 トレノ、 ロース、かんすい、酒精、 炭酸カルシウム、レシチン、酸化防止剤(ビタミンC、ビタミンE)、カラメル色素、クチナシ色素、増粘多糖類、香料、(一部に小麦・卵・さば・大豆・鶏肉・豚肉・ゼラチンを含む)
    Allergens: Chicken, Eggs, Fish, Gelatin, Gluten, Pork, Soybeans, ja:さば・大豆・鶏肉・豚肉・ゼラチン

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E322 - Lecithins
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Lard, Chicken, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Lard, Chicken, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    ja: めん, 添付調味料 (しょうゆ, ラード, 魚介エキス, 食塩, チキン, ポーク, 香味油脂, 砂糖, 香辛料, 酵母エキス), 加工でん粉, 調味料 (アミノ酸等), トレノ, ロース, かんすい, 酒精, 炭酸カルシウム, レシチン, 酸化防止剤 (ビタミンC, ビタミンE), カラメル色素, クチナシ色素, 増粘多糖類, 香料
    1. めん -> ja:めん - percent_min: 6.66666666666667 - percent_max: 100
    2. 添付調味料 -> ja:添付調味料 - percent_min: 0 - percent_max: 50
      1. しょうゆ -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 50
      2. ラード -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16520 - percent_min: 0 - percent_max: 25
      3. 魚介エキス -> ja:魚介エキス - percent_min: 0 - percent_max: 16.6666666666667
      4. 食塩 -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.7
      5. チキン -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.7
      6. ポーク -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.7
      7. 香味油脂 -> ja:香味油脂 - percent_min: 0 - percent_max: 5.7
      8. 砂糖 -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.7
      9. 香辛料 -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      10. 酵母エキス -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    3. 加工でん粉 -> ja:加工でん粉 - percent_min: 0 - percent_max: 33.3333333333333
    4. 調味料 -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
      1. アミノ酸等 -> en:amino-acids - percent_min: 0 - percent_max: 25
    5. トレノ -> ja:トレノ - percent_min: 0 - percent_max: 20
    6. ロース -> ja:ロース - percent_min: 0 - percent_max: 16.6666666666667
    7. かんすい -> en:alkaline-noodles - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. 酒精 -> ja:酒精 - percent_min: 0 - percent_max: 12.5
    9. 炭酸カルシウム -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. レシチン -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
    11. 酸化防止剤 -> en:antioxidant - percent_min: 0 - percent_max: 9.09090909090909
      1. ビタミンC -> en:vitamin-c - percent_min: 0 - percent_max: 9.09090909090909
      2. ビタミンE -> en:vitamin-e - percent_min: 0 - percent_max: 4.54545454545455
    12. カラメル色素 -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. クチナシ色素 -> ja:クチナシ色素 - percent_min: 0 - percent_max: 7.69230769230769
    14. 増粘多糖類 -> ja:増粘多糖類 - percent_min: 0 - percent_max: 7.14285714285714
    15. 香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Instant noodles
    Energy 1,410 kj
    (337 kcal)
    +12%
    Fat 7.5 g -33%
    Saturated fat ?
    Carbohydrates 56.7 g +35%
    Sugars ?
    Fiber ?
    Proteins 10.7 g +64%
    Salt 5.7 g +116%
    Calcium 158 mg +397%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

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Data sources

Product added on by qualityofvoid7
Last edit of product page on by qualityofvoid7.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.