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Aïki nouilles chicken

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Aïki nouilles chicken

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Barcode: 5414972130385 (EAN / EAN-13)

Brands: Aïki

Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles

Countries where sold: Belgium

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Health

Ingredients

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    44 ingredients

    dry product: instant noodles 88% [wheat flour (gluten), palm oil, salt, modified starch, flavor enhancer: e621, leavening agents: e500, esõ1 and e451), powdered candy 11% potato family, salt, flavor enhancers: e621 and e635, carote mômes whose chicken flavor 5,3% (contains eggs), soy protein in pieces, suce, pesi, sunflower hule, yeast extract, sweet corn, onion powder, spice, colours: et00 t 508, uateurd acidity: citric acid, alucosel syrup, may contain crustaceans, poisso, mou - ale, sami, molluscs, sulphur dioxide, sulphites, milk and celery, leniddelde voedingswaarde na bereiding per 100 g per cup/par cup oerje/ energie letten/matieres grasses 408 kj/
    Allergens: Eggs, Gluten
    Traces: Celery, Crustaceans, Milk, Molluscs, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E451 - Triphosphates
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E508 - Potassium chloride

    Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Non-vegan

    Non-vegan ingredients: Mollusc, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Mollusc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: dry product (instant noodles, wheat flour), palm oil, salt, modified starch, flavor enhancer (e621), leavening agents (e500), esõ1, e451, powdered candy 11% potato family, salt, flavor enhancers (e621), e635, carote mômes whose chicken flavor 5.3%, soy protein in pieces, suce, pesi, sunflower hule, yeast extract, sweet corn, onion, spice, colours (et00 t 508), uateurd acidity (citric acid), alucosel syrup, poisso, mou, ale, sami, molluscs, sulphur dioxide, sulphites, milk, celery, leniddelde voedingswaarde na bereiding per 100 g per cup, par cup oerje, energie letten, matieres grasses 408 kj
    1. dry product -> en:dry-product
      1. instant noodles -> en:instant-noodles
      2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. flavor enhancer -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    6. leavening agents -> en:raising-agent
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes
    7. esõ1 -> en:eso1
    8. e451 -> en:e451 - vegan: yes - vegetarian: yes
    9. powdered candy 11% potato family -> en:powdered-candy-11-potato-family
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. flavor enhancers -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    12. e635 -> en:e635 - vegan: maybe - vegetarian: maybe
    13. carote mômes whose chicken flavor -> en:carote-momes-whose-chicken-flavor - percent: 5.3
    14. soy protein in pieces -> en:soy-protein-in-pieces
    15. suce -> en:suce
    16. pesi -> en:pesi
    17. sunflower hule -> en:sunflower-hule
    18. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
    19. sweet corn -> en:sweetcorn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
    20. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    21. spice -> en:spice - vegan: yes - vegetarian: yes
    22. colours -> en:colour
      1. et00 t 508 -> en:et00-t-508
    23. uateurd acidity -> en:uateurd-acidity
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    24. alucosel syrup -> en:alucosel-syrup
    25. poisso -> en:poisso
    26. mou -> en:mou
    27. ale -> en:ale
    28. sami -> en:sami
    29. molluscs -> en:mollusc - vegan: no - vegetarian: no
    30. sulphur dioxide -> en:e220 - vegan: yes - vegetarian: yes
    31. sulphites -> en:sulfite
    32. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    33. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    34. leniddelde voedingswaarde na bereiding per 100 g per cup -> en:leniddelde-voedingswaarde-na-bereiding-per-100-g-per-cup
    35. par cup oerje -> en:par-cup-oerje
    36. energie letten -> en:energie-letten
    37. matieres grasses 408 kj -> en:matieres-grasses-408-kj

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Instant noodles
    Energy 406 kj
    (97 kcal)     		-68%
    Fat 4 g -64%
    Saturated fat 2 g -60%
    Carbohydrates 13 g -69%
    Sugars 0.2 g -92%
    Fiber ?
    Proteins 2.1 g -68%
    Salt 1.3 g -51%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by annelotte, foodvisor, greentea365, yuka.sY2b0xO6T85zoF3NwEKvlh0YTuuBjxPWEx_mgW-KyujRIqLpZthq0o_LFKs, yuka.sY2b0xO6T85zoF3NwEKvlhwYeeHlgzbIPiXUoUC528e2Ps3Nb8gtx9nqbKs.

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