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Rahmquark natural - Coop - 250 g

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Barcode: 7613356205260 (EAN / EAN-13)

Quantity: 250 g

Brands: Coop

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Plain fermented dairy desserts, fr:Fromages blancs, fr:Fromages blancs natures

Labels, certifications, awards: Pasteurized, Made in Swiss

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

2 ingredients

Skimmed milk (pasteurized [Switzerland]), cream (pasteurized [Switzerland]).

Allergens: Milk

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Skimmed milk, Cream

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Lait écrémé (), crème ()
Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

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→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g)	Compared to: fr:Fromages blancs natures
Energy	770 kj (184 kcal)	770 kj (184 kcal)	+128%
Fat	16 g	16 g	+323%
Saturated fat	?	?
Carbohydrates	2.5 g	2.5 g	-40%
Sugars	?	?
Fiber	?	?
Proteins	8 g	8 g	+13%
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100 g

Environment

Eco-Score B - Low environmental impact

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The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 91/100)

Category: Fresh cream cheese, plain, around 3% fat

PEF environmental score: 0.19 (the lower the score, the lower the impact)
including impact on climate change: 1.84 kg CO2 eq/kg of product

Stage	Impact
Agriculture	64.0 %
Processing	14.6 %
Packaging	7.9 %
Transportation	7.5 %
Distribution	4.7 %
Consumption	1.3 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

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Eco-Score for this product

Impact for this product: B (Score: 71/100)
Product: Rahmquark natural - Coop - 250 g

Life cycle analysis score: 91
Sum of bonuses and maluses: -20

Final score: 71/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

184 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fresh cream cheese, plain, around 3% fat (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	70.8 %
Processing	7.0 %
Packaging	9.8 %
Transportation	10.0 %
Distribution	1.9 %
Consumption	0.4 %

Packaging

Missing packaging information for this product

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact

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Data sources

Product added on February 7, 2017, 9:50:33 PM CET by openfood-ch-import
Last edit of product page on February 24, 2024, 9:32:18 AM CET by el-ka-91.
Product page also edited by foodrepo, roboto-app.

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Rahmquark natural - Coop - 250 g