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Lentejas Carrefour - 205 g

Lentejas Carrefour - 205 g

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Barcode: 7791720003015 (EAN / EAN-13)

Quantity: 205 g

Packaging: Can

Brands: Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Canned foods, Legumes, Canned plant-based foods, Canned legumes, Canned lentils

Origin of ingredients: Argentina

Traceability code: 21-005496

Stores: Carrefour

Countries where sold: Argentina

Matching with your preferences

Health

Ingredients

6 ingredients

Ingredientes Lentejas, agua. Elaborado y envasado por RNE N�: 21-005496 INC S.A. Ayad de Buenos acu Comercializado por INC Piso 1, Ciudad Autonoma N.P.A. No: 21-109464 Carrefo dad1a Carre Carrefou trhiadia aUS

Traces: Gluten, Soybeans, es:avena

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: es:coko-agente-de-firmeza, es:como-regulador-de-ph
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: es:coko-agente-de-firmeza, es:como-regulador-de-ph
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: es:coko-agente-de-firmeza, es:como-regulador-de-ph
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lentejas, agua, cloruro de calcio (coko agente de firmeza), ácido cítrico (como regulador de pH)
Lentejas -> en:lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 25 - percent_max: 100

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

cloruro de calcio -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

coko agente de firmeza -> es:coko-agente-de-firmeza - percent_min: 0 - percent_max: 33.3333333333333

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

como regulador de pH -> es:como-regulador-de-ph - percent_min: 0 - percent_max: 25

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (48.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (130g)	Compared to: Canned lentils
Fat	0 g	0 g	-100%
Saturated fat	?	?
Trans fat	0 g	0 g
Carbohydrates	17.7 g	23 g	+45%
Sugars	0 g	0 g	-100%
Fiber	5.77 g	7.5 g	+36%
Proteins	7.62 g	9.9 g	+25%
Salt	48.8 g	63.5 g	+7,622%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	76.923 %	76.923 %

Serving size: 130g

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 95/100)

Category: Lentil, seasoned, canned, drained

PEF environmental score: 0.14 (the lower the score, the lower the impact)
including impact on climate change: 1.12 kg CO2 eq/kg of product

Stage	Impact
Agriculture	50.0 %
Processing	10.8 %
Packaging	16.1 %
Transportation	15.5 %
Distribution	4.8 %
Consumption	2.9 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Argentina	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Can	Metal		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 82/100)
Product: Lentejas Carrefour - 205 g

Life cycle analysis score: 95
Sum of bonuses and maluses: -13

Final score: 82/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.6 km in a petrol car

112 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lentil, seasoned, canned, drained (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	34.7 %
Processing	16.6 %
Packaging	23.7 %
Transportation	21.8 %
Distribution	2.1 %
Consumption	1.0 %

Packaging

Packaging with a medium impact

Packaging parts

Can (Metal)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Argentina	100 %	High

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Data sources

Product added on April 16, 2019, 5:34:00 PM CEST by veganeamos
Last edit of product page on February 10, 2022, 6:21:12 PM CET by packbot.
Product page also edited by categorizador, legat0, openfoodfacts-contributors, roboto-app, teolemon.

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Lentejas Carrefour - 205 g