Canned plant-based foods
Nutrition facts
Average nutrition facts for the 25488 products of the Canned plant-based foods category for which nutrition facts are known (out of 26730 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
237 kj (57 kcal) |
124 kj (30 kcal) |
0 kj (0 kcal) |
71 kj (17 kcal) |
234 kj (56 kcal) |
451 kj (108 kcal) |
1,000,000 kj (49600000 kcal) |
Energy from fat |
7 kj (2 kcal) |
13 kj (3 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
45 kj (11 kcal) |
193 kj (46 kcal) |
Fat | 0.442 g | 0.56 g | 0 g | 0 g | 0.3 g | 1.7 g | 1,000 g |
Saturated fat | 0.072 g | 0.12 g | 0 g | 0 g | 0 g | 0.3 g | 5,380,000,000 g |
Monounsaturated fat | 0.015 g | 0.062 g | 0 g | 0 g | 0 g | 0.1 g | 73.3 g |
Polyunsaturated fat | 0.056 g | 0.135 g | 0 g | 0 g | 0 g | 0.38 g | 11 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 130 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 60 mg |
Carbohydrates | 9.33 g | 5.29 g | 0 g | 2.2 g | 9.1 g | 17.6 g | 566,000 g |
Sugars | 4 g | 4.19 g | 0 g | 0.1 g | 2.4 g | 13.3 g | 1,110 g |
Added sugars | 0.626 g | 1.63 g | 0 g | 0 g | 0 g | 4.84 g | 33.3 g |
Polyols (sugar alcohols) | 2.71 g | 1.52 g | 1 g | 1 g | 3 g | 5 g | 6 g |
Fiber | 2.54 g | 1.63 g | 0 g | 0.769 g | 2 g | 5.5 g | 11,100 g |
Proteins | 2.19 g | 1.84 g | 0 g | 0 g | 1.5 g | 5.7 g | 100 g |
Salt | 0.552 g | 0.421 g | 0 g | 0.01 g | 0.57 g | 1.3 g | 80,000,000,000,000 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 100 % vol |
Vitamin A | 62.3 µg | 159 µg | 0 µg | 0 µg | 0 µg | 246 µg | 72,600,000 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 1,400,000 µg |
Vitamin E | 1.51 mg | 1.24 mg | 0.028 mg | 0.1 mg | 1.8 mg | 4.2 mg | 4.5 mg |
Vitamin C (ascorbic acid) | 6.18 mg | 11 mg | 0 mg | 0 mg | 2 mg | 30 mg | 510,000 mg |
Vitamin B1 (Thiamin) | 0.019 mg | 0.048 mg | 0 mg | 0 mg | 0 mg | 0.169 mg | 1 mg |
Vitamin B2 (Riboflavin) | 0.045 mg | 0.035 mg | 0 mg | 0 mg | 0.052 mg | 0.105 mg | 0.131 mg |
Vitamin B3/PP (Niacin) | 0.583 mg | 0.394 mg | 0.308 mg | 0.308 mg | 0.308 mg | 1.54 mg | 8.6 mg |
Vitamin B6 (Pyridoxin) | 0.184 mg | 0.196 mg | 0.032 mg | 0.032 mg | 0.154 mg | 66 mg | 66 mg |
Vitamin B9 (Folic acid) | 91 µg | 39.3 µg | 0 µg | 30 µg | 113 µg | 130 µg | 44,800,000 µg |
Folates (total folates) | 45.1 µg | 46.2 µg | 0 µg | 0 µg | 25 µg | 123 µg | 226 µg |
Potassium | 138 mg | 82.6 mg | 0 mg | 52 mg | 111 mg | 320 mg | 83,000 mg |
Calcium | 17.9 mg | 16.1 mg | 0 mg | 0 mg | 16 mg | 46 mg | 200,000 mg |
Phosphorus | 107 mg | 77.8 mg | 0.263 mg | 50 mg | 77 mg | 335 mg | 700 mg |
Iron | 0.646 mg | 0.556 mg | 0 mg | 0 mg | 0.55 mg | 1.54 mg | 6,150 mg |
Magnesium | 37.9 mg | 11.8 mg | 18.5 mg | 21 mg | 36 mg | 62 mg | 214 mg |
Zinc | 2.12 mg | 1.4 mg | 0.69 mg | 0.69 mg | 1.27 mg | 4.38 mg | 4.38 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 81.6 % | 26 % | 0 % | 38.1 % | 98.2 % | 100 % | 100 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 75.8 % | 15.5 % | 0 % | 51 % | 81.4 % | 99 % | 100 % |
26,687 products