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Di Bari pasta di semola di grano duro integrale

Di Bari pasta di semola di grano duro integrale

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Barcode: 8003007810612 (EAN / EAN-13)

Brands: Di Bari, Tarall'Oro

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Cereal pastas, Dry pastas, Durum wheat pasta, Strozzapreti

Labels, certifications, awards: Made in Italy

Manufacturing or processing places: Pastificio Di Bari Tarall'Oro S.r.l., S.S. 100 Km.33 - 70010 - Sammichele di Bari (BA), Italia

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    13 ingredients


    French: fresCO ed asciutto Storc a un endroit frais et sec Y Trocken [age s litgat fresco y seco ; Preservar etti lugar fresc€ INGREDIF.NTI: Semoia integrate di GRANO* duro, acqua - conicÀverc traçce di eovs*e Frodotti a base NU Daconsttrnare entro: vedi sacchetto. VWhole durum WHÉAT* Dur EGGS* tand prsrï* EnerC Ener? Peuv p}oduits base di cuil le sachet: - acidi ZUTATEyìV01kom acide Fetts di cuil Puede'èonteqerirazasdeÂUnos . - zucct prote Pode;conter veStfÙioskie Sale Consun'lirœi(b det *'Pastificio Di BariTARAL{L'Okbiì Q
    Allergens: Eggs, Gluten

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:fresco-ed-asciutto-storc-a-un-endroit-frais-et-sec-y-trocken, fr:age-s-litgat-fresco-y-seco, fr:preservar-etti-lugar-fresc-ingredif-nti, fr:semoia-integrate-di-grano-duro, fr:acqua, fr:conicaverc-tracce-di-eovs-e-frodotti-a-base-nu-daconsttrnare-entro, fr:vedi-sacchetto, fr:vwhole-durum-wheat-dur-eggs-tand-prsri-enerc-ener-peuv-p-oduits-base-di-cuil-le-sachet, fr:acidi-zutateyiv01kom-acide-fetts-di-cuil-puede-eonteqerirazasdeaunos, fr:zucct-prote-pode, fr:conter-vestfuioskie-sale-consun-liroei, fr:b-det-pastificio-di-baritaral, fr:l-okbii-q

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:fresco-ed-asciutto-storc-a-un-endroit-frais-et-sec-y-trocken, fr:age-s-litgat-fresco-y-seco, fr:preservar-etti-lugar-fresc-ingredif-nti, fr:semoia-integrate-di-grano-duro, fr:acqua, fr:conicaverc-tracce-di-eovs-e-frodotti-a-base-nu-daconsttrnare-entro, fr:vedi-sacchetto, fr:vwhole-durum-wheat-dur-eggs-tand-prsri-enerc-ener-peuv-p-oduits-base-di-cuil-le-sachet, fr:acidi-zutateyiv01kom-acide-fetts-di-cuil-puede-eonteqerirazasdeaunos, fr:zucct-prote-pode, fr:conter-vestfuioskie-sale-consun-liroei, fr:b-det-pastificio-di-baritaral, fr:l-okbii-q

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:fresco-ed-asciutto-storc-a-un-endroit-frais-et-sec-y-trocken, fr:age-s-litgat-fresco-y-seco, fr:preservar-etti-lugar-fresc-ingredif-nti, fr:semoia-integrate-di-grano-duro, fr:acqua, fr:conicaverc-tracce-di-eovs-e-frodotti-a-base-nu-daconsttrnare-entro, fr:vedi-sacchetto, fr:vwhole-durum-wheat-dur-eggs-tand-prsri-enerc-ener-peuv-p-oduits-base-di-cuil-le-sachet, fr:acidi-zutateyiv01kom-acide-fetts-di-cuil-puede-eonteqerirazasdeaunos, fr:zucct-prote-pode, fr:conter-vestfuioskie-sale-consun-liroei, fr:b-det-pastificio-di-baritaral, fr:l-okbii-q

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: fresCO ed asciutto Storc a un endroit frais et sec Y Trocken, age s litgat fresco y seco, Preservar etti lugar fresc€ INGREDIF.NTI (Semoia integrate di GRANO* duro), acqua, conicÀverc traçce di eovs*e Frodotti a base NU Daconsttrnare entro (vedi sacchetto, VWhole durum WHÉAT* Dur EGGS* tand prsrï* EnerC Ener? Peuv p}oduits base di cuil le sachet), acidi ZUTATEyìV01kom acide Fetts di cuil Puede'èonteqerirazasdeÂUnos, zucct prote Pode, conter veStfÙioskie Sale Consun'lirœi, b det *'Pastificio Di BariTARAL, L'Okbiì Q
    1. fresCO ed asciutto Storc a un endroit frais et sec Y Trocken -> fr:fresco-ed-asciutto-storc-a-un-endroit-frais-et-sec-y-trocken - percent_min: 10 - percent_max: 100
    2. age s litgat fresco y seco -> fr:age-s-litgat-fresco-y-seco - percent_min: 0 - percent_max: 50
    3. Preservar etti lugar fresc€ INGREDIF.NTI -> fr:preservar-etti-lugar-fresc-ingredif-nti - percent_min: 0 - percent_max: 33.3333333333333
      1. Semoia integrate di GRANO* duro -> fr:semoia-integrate-di-grano-duro - percent_min: 0 - percent_max: 33.3333333333333
    4. acqua -> fr:acqua - percent_min: 0 - percent_max: 25
    5. conicÀverc traçce di eovs*e Frodotti a base NU Daconsttrnare entro -> fr:conicaverc-tracce-di-eovs-e-frodotti-a-base-nu-daconsttrnare-entro - percent_min: 0 - percent_max: 20
      1. vedi sacchetto -> fr:vedi-sacchetto - percent_min: 0 - percent_max: 20
      2. VWhole durum WHÉAT* Dur EGGS* tand prsrï* EnerC Ener? Peuv p}oduits base di cuil le sachet -> fr:vwhole-durum-wheat-dur-eggs-tand-prsri-enerc-ener-peuv-p-oduits-base-di-cuil-le-sachet - percent_min: 0 - percent_max: 10
    6. acidi ZUTATEyìV01kom acide Fetts di cuil Puede'èonteqerirazasdeÂUnos -> fr:acidi-zutateyiv01kom-acide-fetts-di-cuil-puede-eonteqerirazasdeaunos - percent_min: 0 - percent_max: 16.6666666666667
    7. zucct prote Pode -> fr:zucct-prote-pode - percent_min: 0 - percent_max: 14.2857142857143
    8. conter veStfÙioskie Sale Consun'lirœi -> fr:conter-vestfuioskie-sale-consun-liroei - percent_min: 0 - percent_max: 12.5
    9. b det *'Pastificio Di BariTARAL -> fr:b-det-pastificio-di-baritaral - percent_min: 0 - percent_max: 11.1111111111111
    10. L'Okbiì Q -> fr:l-okbii-q - percent_min: 0 - percent_max: 10

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 15, rounded value: 15)
    • Fiber: 5 / 5 (value: 6.7, rounded value: 6.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 4 / 10 (value: 1515, rounded value: 1515)
    • Sugars: 1 / 10 (value: 6.8, rounded value: 6.8)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Strozzapreti
    Energy 1,515 kj
    (362 kcal)
    +13%
    Fat 0.5 g -69%
    Saturated fat 0.1 g -74%
    Carbohydrates 75 g +22%
    Sugars 6.8 g +189%
    Fiber 6.7 g +95%
    Proteins 15 g +25%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by dr95.
Product page also edited by openfoodfacts-contributors, roboto-app, telperion87, teolemon, yuka.Wks0Ukdhc3dwdWtKaHRzMzlFcnQ1TUJIeVpLVFlFaXRjdVJLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFndPn5gxOfMRnUvxyF2My8HobYauxbu7T5Kqg, yuka.sY2b0xO6T85zoF3NwEKvlm92eP7AjGjZORfilhKQ2MuVd7DicO5Yzozmaqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.