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Mélange de champignons avec cèpes En cubes - Carrefour - 300 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 8012666016075 (EAN / EAN-13)

Common name: Mélange de champignons découpés surgelé.

Quantity: 300 g

Brands: Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Frozen foods, Frozen plant-based foods, Mushrooms and their products, Mushrooms, Frozen mushrooms

Origin of the product and/or its ingredients: Ce mélange est conditionné en Italie à partir de champignons provenant de diverses origines.

Producer: Conditionné par Funghi della Val Taro s.r.l. - Via delle Milane, 6- 43014 MEDESANO - PARMA - ITALIA pour Interdis Interdis - TSA 91431 - 91343 MASSY Cedex - France. Conditionné par Funghi della Val Taro s.r.l. - Via delle Milane, 6- 43014 MEDESANO - PARMA - ITALIA pour Interdis

Stores: Carrefour

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

10 ingredients

: Champignons de Paris (Agaricus bisporus) 24% min., pleurotes (Pleurotus ostreatus) 24% min., bolets jaunes (Suillus luteus) 20% min., Cèpes (Boletus edulis et ses groupes) 8% min., bolets bai (Xerocomus badius) 5% min.

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:boletus-edulis-et-ses-groupes, fr:xerocomus-badius
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:boletus-edulis-et-ses-groupes, fr:xerocomus-badius
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:boletus-edulis-et-ses-groupes, fr:xerocomus-badius
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Champignons de Paris 29.6296296296296% (Agaricus bisporus), pleurotes 29.6296296296296% (Pleurotus ostreatus), bolets jaunes 24.6913580246914% (Suillus luteus), Cèpes 9.87654320987654% (Boletus edulis et ses groupes), bolets bai 6.17283950617284% (Xerocomus badius)
Champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 29.6296296296296

Agaricus bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

pleurotes -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114 - percent: 29.6296296296296

Pleurotus ostreatus -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114

bolets jaunes -> en:slippery-jack - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 24.6913580246914

Suillus luteus -> en:slippery-jack - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

Cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 9.87654320987654

Boletus edulis et ses groupes -> fr:boletus-edulis-et-ses-groupes

bolets bai -> en:imleria-badia - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 6.17283950617284

Xerocomus badius -> fr:xerocomus-badius

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.05%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen mushrooms
Energy	79 kj (19 kcal)	-22%
Fat	0.5 g	-5%
Saturated fat	?
Carbohydrates	1.8 g	+11%
Sugars	0.9 g	+56%
Fiber	0.7 g	-65%
Proteins	1.4 g	-31%
Salt	0.05 g	-50%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	100 %

Environment

Eco-Score B - Low environmental impact

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The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 98/100)

Category: Morel, raw

PEF environmental score: 0.08 (the lower the score, the lower the impact)
including impact on climate change: 0.49 kg CO2 eq/kg of product

Stage	Impact
Agriculture	54.8 %
Processing	0.0 %
Packaging	0.0 %
Transportation	26.2 %
Distribution	15.1 %
Consumption	4.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

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Eco-Score for this product

Impact for this product: B (Score: 78/100)
Product: Mélange de champignons avec cèpes En cubes - Carrefour - 300 g

Life cycle analysis score: 98
Sum of bonuses and maluses: -20

Final score: 78/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.3 km in a petrol car

49 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Morel, raw (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	18.5 %
Processing	0.0 %
Packaging	0.0 %
Transportation	55.7 %
Distribution	9.5 %
Consumption	16.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Other information

Other information: étoile de surgélation + Surgelato + 300 g e + picto GDA Scoprite questo delizioso misto di funghi: porcini, champignon e pleurotus, ideale per accompagnare i vostri piatti. Con le verdure Carrefour, fate ogni giorno un piacere a voi stessi! Puliti e tagliati + picto 2 persone

Preparation: Sans décongélation préalable. Faites cuire les champignons selon la recette de votre choix comme des champignons frais. A consommer après cuisson.

Warning: ATTENTION NE PAS RECONGELER APRES DECONGELATION

Conservation conditions: A conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur, plusieurs mois à -18°C dans un congélateur *** et à consommer de préférence avant fin: voir date ci-dessous.

Customer service: Italie

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Data sources

Product added on January 27, 2019, 8:26:23 PM CET by carrefour
Last edit of product page on April 17, 2022, 6:31:32 AM CEST by org-carrefour.
Product page also edited by ecoscore-impact-estimator, fixbot, kiliweb, vaporous.

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Mélange de champignons avec cèpes En cubes - Carrefour - 300 g