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Haldiram's

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Barcode: 8904063222817 (EAN / EAN-13)

Brands: Haldiram's

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Nuts and their products, Nuts, Peanuts

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Health

Ingredients

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    32 ingredients

    Roasted Peanuts (84%), "Spices and Condiments (Coriander, Cumin, Chilli, Onion, Garlic), Edible Vegetable Oil (Palmolein, Cotton Seed Rice Bran), Sugar Powder, lodised Salt, zed Vegetable Protein, Acidity huguratois (INS 330, INS 296), Natural and Natur Identical Flavouring Substances. Anticaking Agent (INS 551) & Flavour Enhancer (INS 635). Used as Natural Flavouring Agent. (Allergen Information: Contains Peanuts&Soy For Foodhack or Queries. Write Indicaung Batch No. and Mig Date) to THE CAS DOUCT OF ssal Lic. anufactured REERAM PEAN ot No.8. After R apraipur Road jarat India Ra SSAI Lic. No EADY-TO-EAT SAV CKAGED IN A PRO TORE IN A COOL EEP THE MATERIA aldirams Mark Copert NET WEIGHT MFG DATE ISE BY ATCH NO RP. INCL OF RS 1.4 LL TAXES!: USP 0 SERRY R$
    Allergens: Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E551 - Silicon dioxide
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm olein
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    Vegan status unknown

    Unrecognized ingredients: Cotton-seed-rice-bran, Lodised-salt, Zed-vegetable-protein, Acidity-huguratois, Natural-and-natur-identical-flavouring-substances, Used-as-natural-flavouring-agent, Soy-for-foodhack-and-queries, Write-indicaung-batch-no, And-mig-date, To-the-cas-douct-of-ssal-lic, Anufactured-reeram-pean-ot-no-8, After-r-apraipur-road-jarat-india-ra-ssai-lic, No-eady-to-eat-sav-ckaged-in-a-pro-tore-in-a-cool-eep-the-materia-aldirams-mark-copert-net-weight-mfg-date-ise-by-atch-no-rp, Incl-of-rs-1-4-ll-taxes, Usp-0-serry-r

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cotton-seed-rice-bran, Lodised-salt, Zed-vegetable-protein, Acidity-huguratois, Natural-and-natur-identical-flavouring-substances, Used-as-natural-flavouring-agent, Soy-for-foodhack-and-queries, Write-indicaung-batch-no, And-mig-date, To-the-cas-douct-of-ssal-lic, Anufactured-reeram-pean-ot-no-8, After-r-apraipur-road-jarat-india-ra-ssai-lic, No-eady-to-eat-sav-ckaged-in-a-pro-tore-in-a-cool-eep-the-materia-aldirams-mark-copert-net-weight-mfg-date-ise-by-atch-no-rp, Incl-of-rs-1-4-ll-taxes, Usp-0-serry-r

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Roasted Peanuts 84%, "Spices, Condiments (Coriander, Cumin, Chilli, Onion, Garlic), Edible Vegetable Oil (Palmolein, Cotton Seed Rice Bran), Sugar, lodised Salt, zed Vegetable Protein, Acidity huguratois (e330, e296), Natural and Natur Identical Flavouring Substances, Anticaking Agent (e551), Flavour Enhancer (e635), Used as Natural Flavouring Agent (&Soy For Foodhack and Queries, Write Indicaung Batch No, and Mig Date), to THE CAS DOUCT OF ssal Lic, anufactured REERAM PEAN ot No.8, After R apraipur Road jarat India Ra SSAI Lic, No EADY-TO-EAT SAV CKAGED IN A PRO TORE IN A COOL EEP THE MATERIA aldirams Mark Copert NET WEIGHT MFG DATE ISE BY ATCH NO RP, INCL OF RS 1.4 LL TAXES! (USP 0 SERRY R$)
    1. Roasted Peanuts -> en:roasted-peanuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15037 - percent_min: 84 - percent: 84 - percent_max: 84
    2. "Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 16
    3. Condiments -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 15
      1. Coriander -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15
      2. Cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
      3. Chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 5
      4. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.75
      5. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3
    4. Edible Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.5
      1. Palmolein -> en:palm-olein - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 7.5
      2. Cotton Seed Rice Bran -> en:cotton-seed-rice-bran - percent_min: 0 - percent_max: 3.75
    5. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4
    6. lodised Salt -> en:lodised-salt - percent_min: 0 - percent_max: 3.75
    7. zed Vegetable Protein -> en:zed-vegetable-protein - percent_min: 0 - percent_max: 3
    8. Acidity huguratois -> en:acidity-huguratois - percent_min: 0 - percent_max: 2.5
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      2. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
    9. Natural and Natur Identical Flavouring Substances -> en:natural-and-natur-identical-flavouring-substances - percent_min: 0 - percent_max: 2.14285714285714
    10. Anticaking Agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 1.875
      1. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.875
    11. Flavour Enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 1.66666666666667
      1. e635 -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
    12. Used as Natural Flavouring Agent -> en:used-as-natural-flavouring-agent - percent_min: 0 - percent_max: 1.5
      1. &Soy For Foodhack and Queries -> en:soy-for-foodhack-and-queries - percent_min: 0 - percent_max: 1.5
      2. Write Indicaung Batch No -> en:write-indicaung-batch-no - percent_min: 0 - percent_max: 0.75
      3. and Mig Date -> en:and-mig-date - percent_min: 0 - percent_max: 0.5
    13. to THE CAS DOUCT OF ssal Lic -> en:to-the-cas-douct-of-ssal-lic - percent_min: 0 - percent_max: 1.36363636363636
    14. anufactured REERAM PEAN ot No.8 -> en:anufactured-reeram-pean-ot-no-8 - percent_min: 0 - percent_max: 1.25
    15. After R apraipur Road jarat India Ra SSAI Lic -> en:after-r-apraipur-road-jarat-india-ra-ssai-lic - percent_min: 0 - percent_max: 1.25
    16. No EADY-TO-EAT SAV CKAGED IN A PRO TORE IN A COOL EEP THE MATERIA aldirams Mark Copert NET WEIGHT MFG DATE ISE BY ATCH NO RP -> en:no-eady-to-eat-sav-ckaged-in-a-pro-tore-in-a-cool-eep-the-materia-aldirams-mark-copert-net-weight-mfg-date-ise-by-atch-no-rp - percent_min: 0 - percent_max: 1.07142857142857
    17. INCL OF RS 1.4 LL TAXES! -> en:incl-of-rs-1-4-ll-taxes - percent_min: 0 - percent_max: 1.07142857142857
      1. USP 0 SERRY R$ -> en:usp-0-serry-r - percent_min: 0 - percent_max: 1.07142857142857

Nutrition

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    Nutrient levels

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      Sugars in low quantity (4%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in moderate quantity (0.63%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100g)     		Compared to: Peanuts
    Energy 2,611 kj
    (624 kcal)     		2,610 kj
    (624 kcal)     		+7%
    Fat 25 g 25 g -45%
    Saturated fat ? ?
    Carbohydrates 23 g 23 g +20%
    Sugars 4 g 4 g -36%
    Fiber 7.8 g 7.8 g +5%
    Proteins ? ?
    Salt 0.63 g 0.63 g -32%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 84.938 % 84.938 %
Serving size: 100g

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Data sources

Product added on by smoothie-app
Last edit of product page on by myname.

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