Cream of carrot soups

Categories: Cream of carrot soups

Belongs to:

Cream of vegetable soups, Vegetable soups, Cream soups, Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 17 products of the Cream of carrot soups category for which nutrition facts are known (out of 20 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 180 kj
(43 kcal)
71 kj
(17 kcal)
100 kj
(24 kcal)
126 kj
(30 kcal)
161 kj
(38 kcal)
293 kj
(70 kcal)
399 kj
(95 kcal)
Fat 2.27 g1.79 g0.7 g0.9 g1.9 g4.2 g8.3 g
- Saturated fat 1.4 g1.35 g0.1 g0.3 g0.82 g2.7 g5.9 g
Carbohydrate 4.47 g1.06 g3.4 g3.7 g4.1 g5.2 g8.1 g
- Sugars 1.76 g0.703 g0.08 g0.5 g1.8 g2.7 g3 g
Proteins 0.706 g0.183 g0.4 g0.5 g0.6 g1 g1.1 g
Salt 0.641 g0.109 g0.4 g0.47 g0.7 g0.73 g0.78 g
Sodium 0.252 g0.043 g0.157 g0.185 g0.276 g0.287 g0.307 g
Nutrition score - France 2.94 2.94 2.94 2.94 2.94 2.94 2.94
Nutri-Score CCCCCC

Products from the Cream of carrot soups category - World