Cream of carrot soups
Belongs to:
Cream of vegetable soups, Vegetable soups, Cream soups, Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 63 products of the Cream of carrot soups category for which nutrition facts are known (out of 71 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
176 kj (42 kcal) |
63 kj (15 kcal) |
92 kj (22 kcal) |
121 kj (26 kcal) |
159 kj (37 kcal) |
319 kj (95 kcal) |
1,400 kj (326 kcal) |
| Fat | 1.71 g | 0.798 g | 0.5 g | 0.7 g | 1.6 g | 3.5 g | 8.3 g |
| Saturated fat | 0.655 g | 0.446 g | 0 g | 0.2 g | 0.6 g | 1.6 g | 5.9 g |
| Carbohydrates | 4.36 g | 1.04 g | 2.1 g | 2.61 g | 4.4 g | 6 g | 66.6 g |
| Sugars | 2.08 g | 0.752 g | 0 g | 1.3 g | 2 g | 3.8 g | 22.7 g |
| Fiber | 1.37 g | 0.485 g | 0 g | 0.7 g | 1.4 g | 2.7 g | 9.4 g |
| Proteins | 0.714 g | 0.282 g | 0.4 g | 0.4 g | 0.61 g | 1.5 g | 7.6 g |
| Salt | 0.564 g | 0.173 g | 0.01 g | 0.26 g | 0.59 g | 0.8 g | 5.3 g |
71 products