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Cream soups

Categories: Cream soups

Belongs to:

Meals, Soups

Contains:

Nutrition facts

Average nutrition facts for the 401 products of the Cream soups category for which nutrition facts are known (out of 410 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 219 kj
(52 kcal)
269 kj
(64 kcal)
29 kj
(7 kcal)
120 kj
(29 kcal)
159 kj
(38 kcal)
237 kj
(57 kcal)
1,920 kj
(459 kcal)
Fat 1.87 g2.18 g0 g0.6 g1.5 g2.8 g24 g
- Saturated fat 0.786 g1.15 g0 g0.1 g0.5 g1.4 g13.8 g
Carbohydrate 6.84 g10.5 g0.3 g3.1 g4.7 g6.8 g75 g
- Sugars 2.17 g2.61 g0 g0.7 g1.8 g3.2 g31 g
Dietary fiber 1.28 g1.48 g0 g0.5 g1 g1.9 g15.2 g
Proteins 1.26 g2.03 g0.04 g0.5 g0.8 g1.5 g22.3 g
Salt 0.937 g1.58 g0.01 g0.508 g0.69 g0.83 g13.4 g
Sodium 0.369 g0.621 g0.004 g0.2 g0.272 g0.327 g5.28 g
Vitamin A 143 µg53.4 µg0 µg120 µg120 µg200 µg200 µg
Fruits, vegetables and nuts (minimum) 42.3 %10.4 %5 %32 %40 %58 %66 %
Fruits, vegetables and nuts (estimate from ingredients list) 43.6 %18.2 %5 %20 %44 %68.4 %95 %
Nutrition score - France 2.21 2.21 2.21 2.21 2.21 2.21 2.21
Nutri-Score CCCCCC

Products from the Cream soups category - World