Dried figs

Categories: Dried figs

Belongs to:

Dried fruits, Dried plant-based foods, Dried products, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 84 products of the Dried figs category for which nutrition facts are known (out of 92 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,160 kj
(277 kcal)
124 kj
(30 kcal)
866 kj
(207 kcal)
1,030 kj
(246 kcal)
1,150 kj
(275 kcal)
1,260 kj
(301 kcal)
1,600 kj
(382 kcal)
Fat 1.58 g0.778 g0.3 g0.6 g1.4 g2.6 g3.3 g
- Saturated fat 0.324 g0.226 g0 g0.1 g0.3 g0.7 g1 g
Carbohydrate 57.4 g9.17 g1.4 g50 g58 g64 g77.4 g
- Sugars 46.2 g11.9 g0.1 g39 g48.6 g56 g61.4 g
Dietary fiber 10.2 g3.62 g0 g6.7 g10.5 g12.7 g25.8 g
Proteins 3.28 g0.575 g2 g2.8 g3.3 g3.6 g6.13 g
Salt 0.156 g0.136 g0 g0 g0.14 g0.35 g0.59 g
Sodium 0.061 g0.053 g0 g0 g0.055 g0.138 g0.232 g
Nutrition score - France 2.72 2.72 2.72 2.72 2.72 2.72 2.72
Nutri-Score CCCCCC

Products from the Dried figs category - World