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Bacon

Nutrition facts

Average nutrition facts for the 1153 products of the Bacon category for which nutrition facts are known (out of 1283 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,180 kj
(285 kcal)
491 kj
(119 kcal)
0 kj
(0 kcal)
502 kj
(120 kcal)
1,170 kj
(286 kcal)
2,090 kj
(500 kcal)
5,400 kj
(1290 kcal)
Fat 21 g 12.3 g 0 g 2.94 g 22 g 40 g 100 g
Saturated fat 7.9 g 4.71 g 0 g 1.1 g 8.4 g 14.7 g 42.9 g
Monounsaturated fat 13.8 g 6.18 g 1.1 g 3.7 g 14 g 23.3 g 27 g
Polyunsaturated fat 4.15 g 1.94 g 0.2 g 1.3 g 3.8 g 6.67 g 7.14 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.147 g
Cholesterol 89.6 mg 26.5 mg 0 mg 36 mg 100 mg 125 mg 1,000 mg
Carbohydrates 0.755 g 0.638 g 0 g 0 g 0.6 g 2 g 66 g
Sugars 0.534 g 0.423 g 0 g 0 g 0.5 g 1.3 g 33.3 g
Fiber 0.207 g 0.291 g 0 g 0 g 0 g 0.7 g 13.5 g
Proteins 20.7 g 5.49 g 0 g 14 g 20 g 32 g 73 g
Salt 2.91 g 0.793 g 0 g 1.9 g 2.71 g 4.47 g 25 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 5,670 µg
Vitamin C (ascorbic acid) 1.46 mg 4.44 mg 0 mg 0 mg 0 mg 16 mg 148 mg
Potassium 316 mg 224 mg 0 mg 0 mg 500 mg 588 mg 636 mg
Calcium 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 133 mg
Iron 1.17 mg 1.09 mg 0 mg 0 mg 1.25 mg 2.57 mg 8 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 90% 8.4 g 90% 8.4 g 8 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 10% 8.1 g 10% 8.1 g 1 g
    Total - - - - 8 g