fr:Pérail

Categories: fr:Pérail

Belongs to:

Sheep Cheeses, Soft cheeses with bloomy rind, French cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 16 products of the fr:Pérail category for which nutrition facts are known (out of 16 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,260 kj
(301 kcal)
107 kj
(26 kcal)
1,010 kj
(241 kcal)
1,070 kj
(256 kcal)
1,280 kj
(306 kcal)
1,380 kj
(330 kcal)
1,400 kj
(335 kcal)
Fat 25.6 g2.36 g20 g22 g26.3 g28 g28 g
- Saturated fat 17.6 g1.7 g15 g15 g18.7 g19 g20 g
Carbohydrate 0.781 g0.941 g0 g0 g0.2 g2.5 g3 g
- Sugars 0.181 g0.296 g0 g0 g0.2 g0.5 g1.2 g
Proteins 17.3 g1.21 g15 g15 g17 g19 g19 g
Salt 1.35 g0.224 g0.63 g1.2 g1.5 g1.5 g1.52 g
Sodium 0.533 g0.088 g0.248 g0.472 g0.591 g0.591 g0.6 g
Nutrition score - France 13.6 13.6 13.6 13.6 13.6 13.6 13.6
Nutri-Score

Products from the fr:Pérail category - World