Mango jams

Categories: Mango jams

Belongs to:

Tropical fruit jams, Fruit jams, Jams, Fruit preserves, Sweet spreads, Plant-based spreads, Fruits based foods, Spreads, Fruits and vegetables based foods, Breakfasts, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 30 products of the Mango jams category for which nutrition facts are known (out of 33 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 993 kj
(237 kcal)
598 kj
(143 kcal)
0 kj
(0 kcal)
702 kj
(168 kcal)
941 kj
(225 kcal)
1,170 kj
(280 kcal)
3,980 kj
(951 kcal)
Fat 0.244 g0.22 g0 g0 g0.2 g0.5 g0.88 g
- Saturated fat 0.046 g0.096 g0 g0 g0 g0.1 g0.48 g
Carbohydrate 50.2 g14.8 g0 g26.7 g52 g65.7 g70.6 g
- Sugars 48.5 g14.9 g0 g26.7 g50 g63.5 g65 g
Dietary fiber 0.55 g0.771 g0 g0 g0 g2.2 g2.2 g
Proteins 0.416 g0.249 g0 g0 g0.5 g0.65 g0.9 g
Salt 0.033 g0.032 g0 g0 g0.03 g0.08 g0.1 g
Sodium 0.013 g0.013 g0 g0 g0.012 g0.032 g0.039 g
Fruits, vegetables and nuts (estimate from ingredients list) 59.5 %6.17 %50 %50 %60 %67 %74 %
Nutrition score - France 9.14 9.14 9.14 9.14 9.14 9.14 9.14
Nutri-Score CCCCCC

Products from the Mango jams category - World