Jams

Categories: Jams

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Belongs to:

Fruit preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 4591 products of the Jams category for which nutrition facts are known (out of 5094 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 941 kj
(225 kcal)
317 kj
(76 kcal)
0 kj
(0 kcal)
686 kj
(164 kcal)
979 kj
(234 kcal)
1,080 kj
(258 kcal)
4,510 kj
(1078 kcal)
Fat 0.455 g2.24 g0 g0 g0.2 g0.5 g100 g
- Saturated fat 0.12 g0.776 g0 g0 g0.01 g0.2 g24.9 g
Carbohydrate 53.1 g10.7 g0 g39.2 g56 g62 g150 g
- Sugars 50.2 g11.7 g0 g37.6 g53.6 g60 g94.1 g
Dietary fiber 1.7 g2.42 g0 g0 g1.3 g3.1 g51.6 g
Proteins 0.587 g1.14 g0 g0.067 g0.5 g0.871 g50 g
Salt 0.09 g0.828 g0 g0 g0.01 g0.1 g38.9 g
Sodium 0.036 g0.326 g0 g0 g0.004 g0.039 g15.3 g
Alcohol 0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol
Vitamin C (ascorbic acid) 22.3 mg22.2 mg0 mg0 mg18 mg60 mg70 mg
Fruits, vegetables and nuts 54 %10 %0 %45 %53 %65 %75 %
Fruits, vegetables and nuts - dried 60.4 %8.06 %35 %55 %65 %65 %65 %
Fruits, vegetables and nuts (estimate from ingredients list) 57.2 %8.16 %0 %50 %55 %65 %100 %
Nutrition score - France 8.84 8.84 8.84 8.84 8.84 8.84 8.84
Nutri-Score CCCCCC

Products from the Jams category - World