Peaches in syrup

Categories: Peaches in syrup

Belongs to:

Fruits in syrup, Canned fruits, Fruits based foods, Canned plant-based foods, Fruits and vegetables based foods, Desserts, Canned foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 72 products of the Peaches in syrup category for which nutrition facts are known (out of 78 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 320 kj
(76 kcal)
211 kj
(50 kcal)
0 kj
(0 kcal)
230 kj
(55 kcal)
272 kj
(65 kcal)
331 kj
(79 kcal)
1,460 kj
(349 kcal)
Fat 0.462 g2 g0 g0 g0.05 g0.5 g14 g
- Saturated fat 0.05 g0.116 g0 g0 g0 g0.1 g0.5 g
Carbohydrate 15.1 g2.7 g0 g13 g15 g18 g19.9 g
- Sugars 13.2 g4.39 g0 g10 g14 g17.4 g19 g
Dietary fiber 1.12 g1.75 g0 g0 g1 g1.3 g12 g
Proteins 0.442 g0.292 g0 g0 g0.5 g0.5 g2 g
Salt 0.052 g0.135 g0 g0 g0.02 g0.1 g0.95 g
Sodium 0.02 g0.053 g0 g0 g0.008 g0.039 g0.374 g
Nutrition score - France -2.44 -2.44 -2.44 -2.44 -2.44 -2.44 -2.44
Nutri-Score AAAAAA

Products from the Peaches in syrup category - World