Fruits in syrup

Categories: Fruits in syrup

Belongs to:

Canned fruits, Fruits based foods, Canned plant-based foods, Fruits and vegetables based foods, Desserts, Canned foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 441 products of the Fruits in syrup category for which nutrition facts are known (out of 479 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 329 kj
(79 kcal)
208 kj
(50 kcal)
0 kj
(0 kcal)
243 kj
(58 kcal)
279 kj
(67 kcal)
356 kj
(85 kcal)
1,490 kj
(356 kcal)
Fat 0.26 g0.851 g0 g0 g0.1 g0.5 g14 g
- Saturated fat 0.057 g0.147 g0 g0 g0 g0.1 g2 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
- Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Carbohydrate 16.2 g5.44 g0 g13.4 g15.3 g19 g69.9 g
- Sugars 14.5 g4.98 g0 g11.8 g14.1 g18 g61 g
Dietary fiber 1.19 g1.02 g0 g0 g1 g1.9 g12 g
Proteins 0.407 g0.278 g0 g0 g0.5 g0.7 g2.2 g
Salt 0.084 g0.466 g0 g0 g0.01 g0.09 g5.7 g
Sodium 0.033 g0.184 g0 g0 g0.004 g0.035 g2.24 g
Vitamin C (ascorbic acid) 9.29 mg12.5 mg0 mg0.857 mg3.8 mg25.2 mg40 mg
Calcium 9.33 mg10.5 mg0 mg0 mg14 mg32 mg32 mg
Iron 0.233 mg0.152 mg0 mg0 mg0.257 mg0.39 mg0.514 mg
Fruits, vegetables and nuts 71.1 %14.3 %56 %56 %72 %100 %100 %
Fruits, vegetables and nuts (estimate from ingredients list) 54.9 %7.12 %44.2 %50 %56 %58 %73 %
Nutrition score - France -2.2 -2.2 -2.2 -2.2 -2.2 -2.2 -2.2
Nutri-Score AAAAAA

Products from the Fruits in syrup category - World