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Plant-based ice cream bars

Nutrition facts

Average nutrition facts for the 52 products of the Plant-based ice cream bars category for which nutrition facts are known (out of 52 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 997 kj
(249 kcal)
356 kj
(81 kcal)
397 kj
(98 kcal)
427 kj
(104 kcal)
1,100 kj
(281 kcal)
1,420 kj
(341 kcal)
1,510 kj
(361 kcal)
Fat 14.2 g 7.56 g 0 g 2 g 17 g 23 g 25 g
Saturated fat 9.92 g 5.52 g 0 g 0.1 g 12 g 15.8 g 17 g
Carbohydrates 25.9 g 5.47 g 4.06 g 17 g 27 g 34 g 42 g
Sugars 21.3 g 5.05 g 0 g 12 g 23 g 28 g 31 g
Fiber 1.8 g 0.918 g 0 g 0.3 g 2 g 4 g 4.62 g
Proteins 1.77 g 0.965 g 0 g 0.2 g 1.7 g 3.4 g 3.9 g
Salt 0.072 g 0.047 g 0 g 0 g 0.08 g 0.17 g 0.762 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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