Stretched-curd cheeses

Category: Stretched-curd cheeses

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Cheeses, Fermented milk products, Fermented foods, Dairies

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Nutrition facts

Average nutrition facts for the 1111 products of the Stretched-curd cheeses category for which nutrition facts are known (out of 1169 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,050 kj 105 kj 165 kj 893 kj 1,030 kj 1,240 kj 1,610 kj
Energy (kcal) 257 kcal 27 kcal 15 kcal 212 kcal 256 kcal 304 kcal 1290 kcal
Energy 1,070 kj
(257 kcal)
111 kj
(27 kcal)
63 kj
(15 kcal)
887 kj
(212 kcal)
1,060 kj
(256 kcal)
1,260 kj
(304 kcal)
5,390 kj
(1290 kcal)
Fat 20.4 g 2.82 g 0 g 16 g 21 g 25 g 43 g
- Saturated fat 13.5 g 2.17 g 0 g 10 g 13 g 17 g 26 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Cholesterol 59 mg 14.4 mg 5 mg 43 mg 54 mg 79 mg 100 mg
Carbohydrates 1.17 g 0.614 g 0 g 0.5 g 1 g 2.3 g 39 g
- Sugars 0.844 g 0.45 g 0 g 0 g 0.8 g 1.5 g 13.2 g
Fibers 0.029 g 0.111 g 0 g 0 g 0 g 0.2 g 7.1 g
Proteins 16.8 g 3.44 g 0 g 12.1 g 17 g 24 g 33 g
Salt 0.683 g 0.285 g 0 g 0.39 g 0.6 g 1.3 g 762 g
Sodium 0.273 g 0.114 g 0 g 0.156 g 0.24 g 0.52 g 305 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 192 µg 65.3 µg 0 µg 60 µg 214 µg 261 µg 536 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 4.3 mg
Calcium 502 mg 193 mg 74 mg 214 mg 510 mg 780 mg 815 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 1.29 mg
Nutrition score - France 10.2 10.2 10.2 10.2 10.2 10.2 10.2
Nutri-Score D D D D D D

Products from the Stretched-curd cheeses category