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Tomaten gehackt - Freshona - 400g

Tomaten gehackt - Freshona - 400g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Common name: Italienische geschälte Tomaten, gehackt

Quantity: 400g

Packaging: Metal, Box, Can, Canned, Steel, bg:Can(s), bg:Stück, fr:40, fr:Artikel, fr:Dose, fr:FE

Brands: Freshona, Baresa, Beresa

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Fruits and vegetables based foods, Canned plant-based foods, Vegetables based foods, Canned vegetables, Tomatoes and their products, Tomatoes, Canned tomatoes, Peeled tomatoes, de:Gehackte-tomaten

Labels, certifications, awards: Vegetarian, Vegan, Nutriscore, Nutriscore Grade A, Pasteurized product

Origin of ingredients: Italy

Manufacturing or processing places: AR Industrie Alimentari SpA - Loc Incoronata Zona ASI, 71100 Foggia, (FG : Foggia), Pouilles, Italie, Italien

Stores: Lidl

Countries where sold: Austria, Bulgaria, France, Germany, Switzerland, United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    4 ingredients


    German: 60% gehackte Tomaten, 39,9% Tomatensaft, Säureregulator: Citronensäure

Food processing

Additives

  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    gehackte Tomaten 60%, Tomatensaft 39.9%, Säureregulator (Citronensäure)
    1. gehackte Tomaten -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent_min: 60 - percent: 60 - percent_max: 60
    2. Tomatensaft -> en:tomato-juice - vegan: yes - vegetarian: yes - percent_min: 39.9 - percent: 39.9 - percent_max: 39.9
    3. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.0999999999999943
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943

Nutrition

  • icon

    Very good nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 99

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 99.9, rounded value: 99.9)

    Negative points: 0

    • Energy: 0 / 10 (value: 102, rounded value: 102)
    • Sugars: 0 / 10 (value: 3.9, rounded value: 3.9)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 8, rounded value: 8)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -5 (0 - 5)

    Nutri-Score: A

  • icon

    Sugars in low quantity (3.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.02%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Peeled tomatoes
    Energy 102 kj
    (24 kcal)
    102 kj
    (24 kcal)
    -3%
    Fat 0.1 g 0.1 g -70%
    Saturated fat 0.1 g 0.1 g +135%
    Carbohydrates 3.9 g 3.9 g +2%
    Sugars 3.9 g 3.9 g +17%
    Fiber ? ?
    Proteins 1.1 g 1.1 g -8%
    Salt 0.02 g 0.02 g -90%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 99.9 % 99.9 %
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation