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Free from white bread - Vemondo - 250 g

Free from white bread - Vemondo - 250 g

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Barcode: 20818661

Quantity: 250 g

Packaging: Plastic, Other-plastics

Brands: Vemondo, Grafschafter

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads

Labels, certifications, awards: No gluten, Nutriscore

Stores: Lidl

Countries where sold: France, Germany, Poland

Matching with your preferences

Health

Ingredients

33 ingredients

water, 26% rice flour, maize starch, buckwheat flour, rice starch, soy protein isolates, yeast, vegetable oils (rapeseed, olive), thickeners: seed flour of carob bean, xanthan gum, hydroxypropylmethylcellulose, salt, glucose syrup, dextrose, sugar, inulin, potato starch, skimmed milk powder, whey powder ( milk ), corrector of acidity : tartaric acid [l( )], emulsifier : mono - and diglycerides of fatty acids, aroma, preservative: calcium propionate, may contain traces of frults , nuts and sesame

Allergens: Milk, Soybeans

Traces: Nuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Additive: E464 - Hydroxypropyl methyl cellulose

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Thickener

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia

E464 - Hydroxypropyl methyl cellulose

Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Skimmed milk powder, Whey powder, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Rapeseed-vegetable-oils, Olive-vegetable-oils, Seed-flour-of-carob-bean, L, May-contain-traces-of-frults
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
water, rice flour 26%, maize starch, buckwheat flour, rice starch, soy protein isolates, yeast, rapeseed vegetable oils, olive vegetable oils, thickeners (seed flour of carob bean), xanthan gum, hydroxypropylmethylcellulose, salt, glucose syrup, dextrose, sugar, inulin, potato starch, skimmed milk powder, whey powder (milk), corrector of acidity (tartaric acid (l)), emulsifier (mono- and diglycerides of fatty acids), aroma, preservative (calcium propionate), may contain traces of frults, nuts, sesame
water -> en:water - vegan: yes - vegetarian: yes - percent_min: 26 - percent_max: 74

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 26 - percent: 26 - percent_max: 26

maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 26

buckwheat flour -> en:buckwheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 24

rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16

soy protein isolates -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12

yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.6

rapeseed vegetable oils -> en:rapeseed-vegetable-oils - percent_min: 0 - percent_max: 8

olive vegetable oils -> en:olive-vegetable-oils - percent_min: 0 - percent_max: 6.85714285714286

thickeners -> en:thickener - percent_min: 0 - percent_max: 6

seed flour of carob bean -> en:seed-flour-of-carob-bean - percent_min: 0 - percent_max: 6

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333

hydroxypropylmethylcellulose -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.8

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.36363636363636

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.69230769230769

sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.42857142857143

inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2

potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.82352941176471

whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.66666666666667

milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.66666666666667

corrector of acidity -> en:acidity-regulator - percent_min: 0 - percent_max: 2.52631578947368

tartaric acid -> en:e334 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.52631578947368

l -> en:l - percent_min: 0 - percent_max: 2.52631578947368

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 2.4

mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.4

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.28571428571429

preservative -> en:preservative - percent_min: 0 - percent_max: 2.18181818181818

calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.18181818181818

may contain traces of frults -> en:may-contain-traces-of-frults - percent_min: 0 - percent_max: 2.18181818181818

nuts -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

sesame -> en:sesame - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Nutrition

Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 3 / 5 (value: 5, rounded value: 5)

Fiber: 5 / 5 (value: 8.3, rounded value: 8.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 2 / 10 (value: 948, rounded value: 948)

Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)

Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)

Sodium: 5 / 10 (value: 520, rounded value: 520)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: -1 (7 - 8)

Nutri-Score: A
→ Learn more about the Nutri-Score

Fat in moderate quantity (3.6%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in low quantity (1.2%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1.3%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: White breads
Energy	948 kj (226 kcal)	948 kj (226 kcal)	-17%
Fat	3.6 g	3.6 g	-16%
Saturated fat	0.4 g	0.4 g	-49%
Carbohydrates	39 g	39 g	-20%
Sugars	1.2 g	1.2 g	-67%
Fiber	8.3 g	8.3 g	+104%
Proteins	5 g	5 g	-43%
Salt	1.3 g	1.3 g	+12%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

(O 7 - Other plastics)

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on February 3, 2018 at 9:22:03 AM CET by kiliweb
Last edit of product page on February 24, 2023 at 5:49:52 PM CET by roboto-app.
Product page also edited by aleene, alex-na, autorotate-bot, date-limite-app, desan, gourmet, iamanouck, inf, mark101080, mstuermer, musarana, openfoodfacts-contributors, packbot, pyrka, quechoisir, raphael0202, teolemon, yuka.NroYMuWpGOIiIcDijIMP3zKqTerxXMFWFiU0og, yuka.VFpFR0x2Z2txTk1zdS9adTBFdU00UDFrNnE2cUF6cVNNZkVMSWc9PQ, yuka.ZG9VU0dZZ05tK1FUaC9BKzlSWHM5ZXhrbWFLSGVtcU5HN0ZJSVE9PQ, yuka.ZnFjckxaVXFqTVVreGNVNjBRelV5dE4rL2FTRFJIMkhkc2dLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnUfA8rcvReVFzPvlmqF5-quccfBcPRx_5n3A6s.

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Free from white bread - Vemondo - 250 g