Help us inform millions of consumers around the world about what they eat

Please give to our 2026 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
remain independent of the food industry,
engage a community of committed citizens,
support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Oz Miel – Crosti – 300 g

edit Edit the page

Oz Miel – Crosti – 300 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
3111900330047(EAN / EAN-13)

Quantity: 300 g

Packaging: Plastic, Bag

Brands: Crosti, Favrichon

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Extruded cereals, Cereals with honey

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Green Dot, Made in France, Nutriscore, Nutriscore Grade B, AB Agriculture Biologique, Triman
Triman

Manufacturing or processing places: France

Stores: Biocoop

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 10/55
- Energy
  4/10 points (1630kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  5/15 points (20g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0.5g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  1/20 points (0.3g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 4/17
- Proteins
  2/7 points (6.6g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  2/5 points (4.9g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 6 (10 - 4)
  
  Nutri-Score: C

Nutrient levels
- Fat in low quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (45g)	Compared to: Cereals with honey
Energy	1,630 kj (381 kcal)	734 kj (171 kcal)	-1%
Fat	1.8 g	0.81 g	-44%
Saturated fat	0.5 g	0.225 g	-26%
Carbohydrates	82 g	36.9 g	+3%
Sugars	20 g	9 g	-18%
Fiber	4.9 g	2.21 g	+1%
Proteins	6.6 g	2.97 g	-14%
Salt	0.3 g	0.135 g	-33%
Phosphorus	217 mg	97.7 mg	+462%
Magnesium	85.1 mg	38.3 mg	+313%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 45g

Ingredients

11 ingredients
cereals 83.5% (brown rice, brown barley, maize), cane sugar, honey 5.7%, rice syrup, caramel (cane sugar, water), sea salt

Allergens: Gluten, fr:sucre-de-canne

Traces: Milk, Nuts, Sesame seeds, Soybeans
- Ingredient information
  - Cereal: 50.0% (estimate)
  - — Brown rice: 47.1%
  - — Wholemeal barley: 16.8%
  - — Corn: 16.8%
  - Unrefined cane sugar: 25.0% (estimate)
  - Honey: 7.0%
  - E150: 9.0% (estimate)
  - — Cane sugar: 4.5% (estimate)
  - — Water: 4.5% (estimate)
  - Sea salt: 4.5% (estimate)
  - souligne: 4.5% (estimate)

Contains added sugars (~ 36%)
Added sugars: Unrefined cane sugar, Honey, Cane sugar
Estimated quantity of added sugars in ingredients: 36%

Search for products in the same category without added sugars: Cereals with honey
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Honey

Ingredient: Salt

Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:souligne
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Honey
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:souligne
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Céréales (riz complet 47.1%, orge complète 16.8%, maïs 16.8%), sucre de canne non raffiné, miel 7%, caramel (_sucre de canne_, eau), sel de mer, Souligné
Céréales -> en:cereal – labels: en:organic – vegan: yes – vegetarian: yes – percent_estimate: 50

riz complet -> en:brown-rice – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9102 – percent: 47.1

orge complète -> en:wholemeal-barley – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9320 – percent: 16.8

maïs -> en:corn – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9200 – percent: 16.8

sucre de canne non raffiné -> en:unrefined-cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_estimate: 25

miel -> en:honey – labels: en:organic – vegan: no – vegetarian: yes – ciqual_food_code: 31008 – percent: 7

caramel -> en:e150 – labels: en:organic – vegan: yes – vegetarian: yes – percent_estimate: 9

_sucre de canne_ -> en:cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_estimate: 4.5

eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_estimate: 4.5

sel de mer -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_estimate: 4.5

Souligné -> fr:souligne – labels: en:fair-trade – percent_estimate: 4.5

Environment

Green-Score C

Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 45/100)

Category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements

PEF environmental score: 0.63 (the lower the score, the lower the impact)
including impact on climate change: 3.50 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.9 %
Processing	12.6 %
Packaging	3.8 %
Transportation	3.9 %
Distribution	0.8 %
Consumption	0.0 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- AB Agriculture Biologique
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
- EU Organic
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Missing origins of ingredients information
Malus: 0

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bag	Plastic		High

Green-Score for this product

Impact for this product: C (Score: 50/100)
Product: Oz Miel – Crosti – 300 g

Life cycle analysis score: 45
Sum of bonuses and maluses: +5

Final score: 50/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 1.8 km in a petrol car

350 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.8 %
Processing	15.3 %
Packaging	8.0 %
Transportation	7.3 %
Distribution	0.6 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Oz Miel - Recycling instructions and/or packaging information - fr — ⚑

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Environmental labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.

Report this product to our moderators

Data sources

Product added on April 16, 2016, 12:00:25 PM CEST by openfoodfacts-contributors
Last edit of product page on August 25, 2025, 8:52:28 PM CEST by cupcakes.
Product page also edited by c18ma, ennoia11, foodless, groolot, inf, karine03, kiliweb, loubiche, moon-rabbit, ninie, packbot, quechoisir, rgerland, roboto-app, theo38, yogoff, youplaboum, yuka.F-xLDdSmANENB9-N9thr7WfrSfrBEa9eGn8tog, yuka.R2JvQUtJRVRwL3NLaS9BWTVCVHgrUFpIeFlhQVoxKzZDdWNSSVE9PQ, yuka.U3E4d0NvWmFwTWNCb3M4bDBVclA5b2x1bUlMMkJHTHVEN0VkSVE9PQ, yuka.V2F3Q0NhOEtsT0FUeS9BWm9oL0t4OU4wMmFLU1R6NjhGZlkzSVE9PQ, yuka.VEtZaVNyNFBsUE00dE1FdXhnR0w0c3R0eThid1lFL29HL01iSVE9PQ, yuka.Vjd3bkVxOGh1YVVMbThjY3JnajAxZGdzOWFDSlFXcU9EN1FwSVE9PQ, yuka.Vy9nUUFwNEh1UFVTc2ZjQjBSZmI0dDlOd1p1TFpIaXRkTW9VSWc9PQ, yuka.WEljdkg1NWZxNmdMcWM4NnBoSFY2TjlrNXJtTkF6aVFMOHBOSUE9PQ, yuka.WHAwbUFZa25wS2xhc2RzeDdDcmw1dmxFenJ1WGNteUpNK3dZSVE9PQ, yuka.WmJ4ZUlwMElyZWd3djlzZTVpeUp4UGRrNHIycWZIcTlNTThoSVE9PQ, yuka.ZXBBcEVwdFJnOFkwcE13NXh5Nk93ZHdrbTRTbVhWcUpGTW9PSWc9PQ, yuka.ZnFZK083VWVxcWdXb1BRRTJFam4zUDlwMXArM2UwZVhDcklKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhMYX_OPoSzcNSbVlhCsyOmLPJbDecB8_KrHLag, yuka.sY2b0xO6T85zoF3NwEKvlhYYU_7igAjfLUbguGeF-cnSLqCyReFuwtXaHao, yuka.sY2b0xO6T85zoF3NwEKvlnYZWuDCqDDpawHnk2qt9-yrCsCxWPBywtXkIas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Sign-in to add or edit properties

Scan a product

Please give to our 2026 Fundraiser

Oz Miel – Crosti – 300 g

Oz Miel – Crosti – 300 g

Matching with your preferences

Health

Nutrition

Nutri-Score C

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 10/55

Energy

Sugar

Saturated fat

Salt

Positive points: 4/17

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in low quantity (1.8%)

Saturated fat in low quantity (0.5%)

Sugars in high quantity (20%)

Salt in moderate quantity (0.3%)

Nutrition facts

Ingredients

11 ingredients

Ingredient information

Cereal: 50.0% (estimate)

— Brown rice: 47.1%

— Wholemeal barley: 16.8%

— Corn: 16.8%

Unrefined cane sugar: 25.0% (estimate)

Honey: 7.0%

E150: 9.0% (estimate)

— Cane sugar: 4.5% (estimate)

— Water: 4.5% (estimate)

Sea salt: 4.5% (estimate)

souligne: 4.5% (estimate)

Contains added sugars (~ 36%)

Food processing

Processed foods

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score C

Life cycle analysis

Average impact of products of the same category: C (Score: 45/100)

Bonuses and maluses

Labels with high environmental benefits

AB Agriculture Biologique

EU Organic

Missing origins of ingredients information

No ingredients that threaten species

Packaging with a medium impact

Green-Score for this product

Impact for this product: C (Score: 50/100)

Carbon footprint

Equal to driving 1.8 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Environmental labels

AB Agriculture Biologique

EU Organic

Report a problem

Incomplete or incorrect information?

Data sources