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Cheddar president tranches facon brasserie 200g - 200 g

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Cheddar president tranches facon brasserie 200g - 200 g

Some of the data for this product has been provided directly by the manufacturer LACTALIS FROMAGES.

Barcode: 3228021190235 (EAN / EAN-13)

Common name: Fromage à pâte pressée non cuite au lait de vache pasteurisé

Quantity: 200 g

Packaging: Tray, fr:Barquette plastique, fr:Opercule en plastique

Brands: President

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Cheeses from the United Kingdom, Cheeses from England, Cheddar cheese

Labels, certifications, awards: No preservatives, No colorings, Triman

Origin of the product and/or its ingredients: Lait origine : UE

Origin of ingredients: United Kingdom

Manufacturing or processing places: Royaume-Uni

Traceability code: UK WD028 EC

Stores: Magasins U

Countries where sold: France

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Health

Ingredients

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    4 ingredients

    : LAIT de vache pasteurisé, sel, ferments, coagulant
    Allergens: Milk
    Traces: Milk

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pasteurised cow's milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : LAIT de vache pasteurisé, sel, ferments, coagulant
    1. LAIT de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 94.6 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8
    3. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
    4. coagulant -> en:coagulant - percent_min: 0 - percent_max: 1.8
    • Lait origine : UE
      Lait origine -> fr:lait-origine

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 25, rounded value: 25)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 22

    • Energy: 5 / 10 (value: 1725, rounded value: 1725)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 10 / 10 (value: 22, rounded value: 22)
    • Sodium: 7 / 10 (value: 720, rounded value: 720)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (22 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30 g)     		Compared to: Cheddar cheese
    Energy 1,725 kj
    (416 kcal)     		518 kj
    (125 kcal)     		+6%
    Fat 35 g 10.5 g +10%
    Saturated fat 22 g 6.6 g +12%
    Carbohydrates 0.5 g 0.15 g -79%
    Sugars 0.5 g 0.15 g +209%
    Fiber ? ?
    Proteins 25 g 7.5 g +5%
    Salt 1.8 g 0.54 g +5%
    Calcium 740 mg 222 mg +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver entre +4°C et + 8° C

Customer service: PRESIDENT à votre service, - F 53089 LAVAL Cedex 9

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Data sources

The manufacturer LACTALIS FROMAGES uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by date-limite-app, ecoscore-impact-estimator, mandarancio, nash, nathalie925, openfoodfacts-contributors, org-lactalis-fromages, packbot, roboto-app, teolemon, yuka.U3A0UEc2OEVqZGMweHZNd3h4SGZvT2d0eGNXdWUxR1BOdkZPSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkIdYoLYgw7ePBHiv0e17fKMNrfLUdsj_bSqLKs.

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