Rouy (25 % MG) - 200g

Common name: Fromage industriel de France, à pâte molle à croûte lavée, au lait pasteurisé de vache

Quantity: 200g

Packaging: Fresh, fr:Etui carton à recycler

Brands: Rouy

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Soft cheeses with bloomy rind, Pasteurized cheeses

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Société Fromagère de Retiers (Filiale Groupe Lactalis) - Lieu dit Fromy - 35240 Retiers, Ille-et-Vilaine, Bretagne, France

EMB code: FR 35.239.001 CE - Retiers (Ille-et-Vilaine, France)

Link to the product page on the official site of the producer: http://www.president.fr/les-plaisirs/fro...

Stores: Carrefour market, Super U, Magasins U, Delhaize, carrefour.fr

Countries where sold: Belgium, France

→ Ingredients are listed in order of importance (quantity).

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients »

NOVA group

4 - Ultra processed food and drink products

Serving size: 100g

---

Comparison to average values of products in the same category:

Soft cheeses with bloomy rind (2333 products)
Pasteurized cheeses (2687 products)
Cow cheeses (12147 products)
Cheeses (53246 products)
Fermented milk products (77685 products)
Fermented foods (78496 products)
Dairies (101844 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Soft cheeses with bloomy rind	Compared to: Pasteurized cheeses	Compared to: Cow cheeses	Compared to: Cheeses	Compared to: Fermented milk products	Compared to: Fermented foods	Compared to: Dairies
Energy	1,276 kj (305 kcal)	1,280 kj (305 kcal)	+3% 1,240 kj (298 kcal)	-2% 1,300 kj (313 kcal)	-11% 1,440 kj (346 kcal)	-6% 1,360 kj (327 kcal)	+23% 1,040 kj (252 kcal)	+24% 1,030 kj (250 kcal)	+35% 944 kj (229 kcal)
Fat	25 g	25 g	+2% 24.5 g	-3% 25.8 g	-10% 27.8 g	-4% 26 g	+35% 18.5 g	+37% 18.3 g	+53% 16.3 g
Saturated fat	18 g	18 g	+5% 17.1 g	+2% 17.6 g	-3% 18.6 g	+7% 16.8 g	+51% 11.9 g	+53% 11.8 g	+71% 10.5 g
Carbohydrates	0 g	0 g	-100% 0.723 g	-100% 1.17 g	-100% 0.853 g	-100% 2.03 g	-100% 4.68 g	-100% 4.72 g	-100% 5.37 g
Sugars	0 g	0 g	-100% 0.398 g	-100% 0.749 g	-100% 0.374 g	-100% 0.918 g	-100% 3.4 g	-100% 3.43 g	-100% 4.15 g
Fiber	0 g	0 g	-100% 0.052 g	-100% 0.08 g	-100% 0.063 g	-100% 0.04 g	-100% 0.119 g	-100% 0.127 g	-100% 0.123 g
Proteins	20 g	20 g	+9% 18.3 g	+7% 18.7 g	-12% 22.7 g	-2% 20.4 g	+33% 15 g	+34% 14.9 g	+65% 12.1 g
Salt	1.4 g	1.4 g	-8% 1.52 g	-3% 1.44 g	-1% 1.42 g	-3% 1.45 g	+41% 0.992 g	+42% 0.983 g	+76% 0.796 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	-100% 0.01 % vol	-100% 0.022 % vol
Calcium	520 mg	520 mg	+27% 408 mg	-10% 576 mg	-23% 678 mg	-8% 563 mg	+32% 393 mg	+33% 391 mg	+59% 327 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?	?	?