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Jumblies tout choco - Céréales chocolatées fourrées au chocolat - Auchan - 500 g

Jumblies tout choco - Céréales chocolatées fourrées au chocolat - Product - fr

Jumblies tout choco - Céréales chocolatées fourrées au chocolat - Auchan - 500 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3254560833616 (EAN / EAN-13)

Common name: Céréales chocolatées fourrées au chocolat

Quantity: 500 g

Packaging: Plastic, Cardboard

Brands: Auchan, Rik & Rok

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Extruded cereals, Filled cereals

Labels, certifications, awards: In braille

Origin of ingredients: European Union

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

37 ingredients

: Céréales 41% (farine de riz, farine de blé, farine d'avoine), fourrage chocolat (35%) (sucre, huiles végétales (palme et colza), poudre de lait entier, cacao maigre en poudre, lactose, lactosérum, émulsifiant : lécithine de colza, beurre de cacao, arôme vanilline), sucre, son de blé, cacao en poudre (5%), poudre de lait entier, agent de charge : carbonate de calcium, huile de tournesol, émulsifiant : lécithines de tournesol ; vitamines : niacine (PP), E, B5, B2, B6, B1, folacine (B9), B12 et fer.

Allergens: Gluten, Milk

Traces: Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Bulking agent

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Lactose

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Whole milk powder, Lactose, Whey, Whole milk powder

Vegetarian status unknown
Unrecognized ingredients: Vitamin E, Thiamin, Folacin, Folic acid, Vitamin b12, Iron

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Céréales 41% (farine de riz, farine de blé, farine d'avoine), fourrage chocolat 35% (sucre, huiles végétales de palme, huiles végétales de colza, poudre de lait entier, cacao maigre en poudre, lactose, lactosérum, émulsifiant (lécithine de colza), beurre de cacao, arôme vanilline), sucre, son de blé, cacao en poudre 5%, poudre de lait entier, agent de charge (carbonate de calcium), huile de tournesol, émulsifiant (lécithines de tournesol), vitamines, niacine, vitamine PP, vitamine E, vitamine B5, vitamine B2, vitamine B6, vitamine B1, folacine, vitamine B9, vitamine B12, fer
Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 41 - percent: 41 - percent_max: 41

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 13.6666666666667 - percent_max: 41

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20.5

farine d'avoine -> en:oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 13.6666666666667

fourrage chocolat -> en:chocolate-filling - vegan: maybe - vegetarian: yes - percent_min: 35 - percent: 35 - percent_max: 35

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.5 - percent_max: 35

huiles végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 17.5

huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 11.6666666666667

poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 8.75

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7

lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.83333333333333

lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 5

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 4.375

lécithine de colza -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.375

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.88888888888889

arôme vanilline -> de:aroma-vanillin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.5

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 14

son de blé -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 5 - percent_max: 12

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5

poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 3.5

agent de charge -> en:bulking-agent - percent_min: 0 - percent_max: 2.8

carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.8

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.33333333333333

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2

lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75

niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.55555555555556

vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 1.27272727272727

vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.16666666666667

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.07692307692308

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.933333333333333

folacine -> en:folacin - percent_min: 0 - percent_max: 0.875

vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 0.823529411764706

vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.777777777777778

fer -> en:iron - percent_min: 0 - percent_max: 0.736842105263158

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 8, rounded value: 8)

Fiber: 5 / 5 (value: 5.4, rounded value: 5.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 13

Energy: 5 / 10 (value: 1968, rounded value: 1968)

Sugars: 5 / 10 (value: 25.7, rounded value: 25.7)

Saturated fat: 3 / 10 (value: 3.8, rounded value: 3.8)

Sodium: 0 / 10 (value: 50.8, rounded value: 50.8)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 8 (13 - 5)

Nutri-Score: C
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (19.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (25.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.127%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (40 g)	Compared to: Filled cereals
Energy	1,968 kj (468 kcal)	787 kj (187 kcal)	+8%
Fat	19.9 g	7.96 g	+45%
Saturated fat	3.8 g	1.52 g	+4%
Carbohydrates	61.9 g	24.8 g	-9%
Sugars	25.7 g	10.3 g	-6%
Fiber	5.4 g	2.16 g	+12%
Proteins	8 g	3.2 g	+8%
Salt	0.127 g	0.051 g	-79%
Vitamin E	8.8 mg	3.52 mg	-5%
Vitamin B1 (Thiamin)	0.8 mg	0.32 mg	-9%
Vitamin B2 (Riboflavin)	1.02 mg	0.408 mg	-9%
Vitamin B3/PP (Niacin)	11.7 mg	4.68 mg	-5%
Vitamin B6 (Pyridoxin)	1.02 mg	0.408 mg	-97%
Vitamin B9 (Folic acid)	146 µg	58.4 µg	-6%
Vitamin B12 (cobalamin)	1.83 µg	0.732 µg	-9%
Vitamin B5 (Pantothenic acid)	4.4 mg	1.76 mg	+28%
Iron	10.2 mg	4.08 mg	+30%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 40 g

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 45/100)

Category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements

PEF environmental score: 0.63 (the lower the score, the lower the impact)
including impact on climate change: 3.56 kg CO2 eq/kg of product

Stage	Impact
Agriculture	79.2 %
Processing	12.4 %
Packaging	3.8 %
Transportation	3.9 %
Distribution	0.8 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Unknown	Plastic		High
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 19/100)
Product: Jumblies tout choco - Céréales chocolatées fourrées au chocolat - Auchan - 500 g

Life cycle analysis score: 45
Sum of bonuses and maluses: -26

Final score: 19/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.8 km in a petrol car

356 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	62.8 %
Processing	21.6 %
Packaging	7.9 %
Transportation	7.1 %
Distribution	0.5 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on July 30, 2013, 2:46:57 PM CEST by jeanbono
Last edit of product page on August 1, 2023, 4:31:40 PM CEST by org-auchan-apaw.
Product page also edited by desan, manu1400, nouky20, packbot, quechoisir.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Jumblies tout choco - Céréales chocolatées fourrées au chocolat - Auchan - 500 g