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Coulommiers au lait cru (22 % MG) - Gillot - 350 g

Coulommiers au lait cru (22 % MG) - Gillot - 350 g

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Barcode: 3267031097400 (EAN / EAN-13)

Common name: Fromage de France, à pâte molle à croûte fleurie, au lait cru de vache

Quantity: 350 g

Packaging: Metal, Box, Cardboard, Fresh, Wood, fr:Agrafe, fr:Papier plastifié

Brands: Gillot

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Soft cheeses, Cow cheeses, Fresh foods, Soft cheeses with bloomy rind, French cheeses, Unpasteurised cheeses, Coulommiers

Labels, certifications, awards: Green Dot, Made in France, fr:Au Lait Cru, fr:Au lait cru, fr:Eco-Emballages, fr:Fabriqué en Normandie

Manufacturing or processing places: Gillot SAS (Filiale Groupe Fléchard) - Le Moulin - 61220 Saint-Hilaire-de-Briouze, Orne, Basse-Normandie, France

Traceability code: FR 61.402.001 CE - Saint-Hilaire-de-Briouze (Orne, France)

Stores: Banque alimentaire, Magasins U

Countries where sold: France

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Health

Ingredients

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    5 ingredients


    : Lait cru de vache, sel, présure animale, ferments (dont lait).
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Raw cow's milk, Animal-based rennet, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Lait_ cru de vache, sel, présure animale, ferments (dont _lait_)
    1. _Lait_ cru de vache -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 25 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50
    3. présure animale -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 33.3333333333333
    4. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
      1. dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25

Nutrition

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by jacob80
Last edit of product page on by roboto-app.
Product page also edited by asmoth, kiliweb, magasins-u, openfoodfacts-contributors, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.