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12 macarons recettes pâtissières - Picard - 144g

12 macarons recettes pâtissières - Product - fr

12 macarons recettes pâtissières - Picard - 144g

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Barcode: 3270160823123 (EAN / EAN-13)

Quantity: 144g

Brands: Picard

Categories: Snacks, Desserts, Sweet snacks, Frozen foods, Biscuits and cakes, Pastries, Macarons, Frozen cakes and pastries, fr:Assortiments de macarons

Labels, certifications, awards: Pasteurized, Nutriscore, Nutriscore Grade D

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

88 ingredients

French: Sucre glace 18,1% (sucre, fécule de pomme de terre), sucre 16,9%, AMANDE en poudre 16%, blanc d'OEUF 13.9% (liquide, pasteurisé), préparation à la pomme et au caramel 6% (purée de pomme concentrée 3,7%, sucre roux, sucre, crème fraîche liquide, beurre salé, nappage caramel (sucre, eau), jus de citron, eau, sel, cannelle), crème liquide, eau, chocolat noir 3,6% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines), préparation à base de citron 3,2% (sucre, zeste de citron 0,8%, pulpe de citron 0,6%, jus de citron 0,4%), pâte d'AMANDE au miel 2.4% (AMANDE 1,2%, miel, eau), NOISETTE en poudre 2,3%, chocolat au LAIT 14% (sucre, LAIT entier en poudre, beurre de cacao, pâte de cacao, émulsifiant: lécithines (SOJA), arôme naturel de vanille), chocolat blanc 1,4% (sucre, beurre de cacao, LAIT écrémé en poudre, matière grasse laitière anhydre (LAM), émulsifiant: lécithines (SOJA), arôme naturel de vanille), purée de NOISETTE 14%, beurre, concentrés (pomme, betterave rouge, carotte, hibiscus), cacao en poudre 0,4%, préparation au caramel au beurre salé 0,4% (sucre, crème (LAIT), beurre salé (beurre, sel), stabilisant: carraghénanes), jus de citron sucré (jus de citron 0,3%, sucre), extrait de café sucré 0,3% (eau, café, sucre), praliné 0.2% (sucre, AMANDE, NOISETTE), colorants (caramel ordinaire, caroténoïdes), épaississant: gomme xanthane, fleur de sel de Guérande.

Allergens: Eggs, Milk, Nuts, Soybeans

Traces: Celery, Fish, Molluscs, Mustard, Nuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150a - Plain caramel

Additive: E160 - Carotenoids

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150a - Plain caramel

E160 - Carotenoids

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:liquide, fr:preparation-a-la-pomme-et-au-caramel, fr:nappage-caramel, fr:preparation-a-base-de-citron, fr:pate-d-amande-au-miel, fr:lam, fr:concentres, fr:preparation-au-caramel-au-beurre-sale
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Non-vegan
Non-vegan ingredients: Egg white, fr:Crème fraîche liquide, Salted butter, Single cream, Honey, Milk chocolate, Whole milk powder, Skimmed milk powder, Butter, Cream, Salted butter, Butter
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Vegetarian status unknown
Unrecognized ingredients: fr:liquide, fr:preparation-a-la-pomme-et-au-caramel, fr:nappage-caramel, fr:preparation-a-base-de-citron, fr:pate-d-amande-au-miel, fr:Matière grasse de lait anhydre, fr:lam, fr:concentres, fr:preparation-au-caramel-au-beurre-sale, Praliné
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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fr: Sucre glace 18.1% (sucre, fécule de pomme de terre), sucre 16.9%, AMANDE en poudre 16%, blanc d'OEUF 13.9% (liquide), préparation à la pomme et au caramel 6% (purée de pomme concentrée 3.7%, sucre roux, sucre, crème fraîche liquide, beurre salé, nappage caramel (sucre, eau), jus de citron, eau, sel, cannelle), crème liquide, eau, chocolat noir 3.6% (pâte de cacao, sucre, beurre de cacao, émulsifiant (lécithines)), préparation à base de citron 3.2% (sucre, zeste de citron 0.8%, pulpe de citron 0.6%, jus de citron 0.4%), pâte d'AMANDE au miel 2.4% (AMANDE 1.2%, miel, eau), NOISETTE 2.3%, chocolat au LAIT 14% (sucre, LAIT entier en poudre, beurre de cacao, pâte de cacao, émulsifiant (lécithines de SOJA), arôme naturel de vanille), chocolat blanc 1.4% (sucre, beurre de cacao, LAIT écrémé en poudre, matière grasse laitière anhydre (LAM), émulsifiant (lécithines de SOJA), arôme naturel de vanille), purée de NOISETTE 14%, beurre, concentrés (pomme, betterave rouge, carotte, hibiscus), cacao en poudre 0.4%, préparation au caramel au beurre salé 0.4% (sucre, crème, beurre salé (beurre, sel), stabilisant (carraghénanes)), citron (jus de citron 0.3%, sucre), café 0.3% (eau, café, sucre), praliné 0.2% (sucre, AMANDE, NOISETTE), colorants (caramel ordinaire, caroténoïdes), épaississant (gomme xanthane), fleur de sel de Guérande
Sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 18.1

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 16.9

AMANDE en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 16

blanc d'OEUF -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent: 13.9

liquide -> fr:liquide

préparation à la pomme et au caramel -> fr:preparation-a-la-pomme-et-au-caramel - percent: 6

purée de pomme concentrée -> fr:puree-de-pommes-concentree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent: 3.7

sucre roux -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

crème fraîche liquide -> fr:creme-fraiche-liquide - vegan: no - vegetarian: yes - ciqual_food_code: 19402

beurre salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403

nappage caramel -> fr:nappage-caramel

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes

crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 3.6

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

émulsifiant -> en:emulsifier

lécithines -> en:e322 - vegan: maybe - vegetarian: maybe

préparation à base de citron -> fr:preparation-a-base-de-citron - percent: 3.2

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

zeste de citron -> en:lemon-zest - vegan: yes - vegetarian: yes - ciqual_food_code: 13125 - percent: 0.8

pulpe de citron -> en:lemon-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13009 - percent: 0.6

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 0.4

pâte d'AMANDE au miel -> fr:pate-d-amande-au-miel - percent: 2.4

AMANDE -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 1.2

miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

NOISETTE -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 2.3

chocolat au LAIT -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 14

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

émulsifiant -> en:emulsifier

lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 1.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre

LAM -> fr:lam

émulsifiant -> en:emulsifier

lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

purée de NOISETTE -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 14

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

concentrés -> fr:concentres

pomme -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050

betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

hibiscus -> en:roselle-flower - vegan: yes - vegetarian: yes

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 0.4

préparation au caramel au beurre salé -> fr:preparation-au-caramel-au-beurre-sale - percent: 0.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

beurre salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 0.3

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent: 0.3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

praliné -> en:praline - percent: 0.2

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

AMANDE -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041

NOISETTE -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004

colorants -> en:colour

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes

caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe

épaississant -> en:thickener

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

fleur de sel de Guérande -> en:fleur-de-sel-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)

Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 36.7359375, rounded value: 36.7)

Negative points: 20

Energy: 5 / 10 (value: 1855, rounded value: 1855)

Sugars: 10 / 10 (value: 55, rounded value: 55)

Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)

Sodium: 0 / 10 (value: 52, rounded value: 52)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (20%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (55%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.13%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Assortiments de macarons
Energy	1,855 kj (443 kcal)	+8%
Fat	20 g	+27%
Saturated fat	5.6 g	+33%
Carbohydrates	55 g	-0%
Sugars	55 g	+13%
Fiber	4.5 g	+40%
Proteins	8.6 g	-0%
Salt	0.13 g	-18%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	36.736 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: Macaroon

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.81 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.2 %
Processing	10.8 %
Packaging	2.7 %
Transportation	4.3 %
Distribution	1.2 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 42/100)
Product: 12 macarons recettes pâtissières - Picard - 144g

Life cycle analysis score: 62
Sum of bonuses and maluses: -20

Final score: 42/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

181 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Macaroon (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	63.9 %
Processing	18.1 %
Packaging	6.1 %
Transportation	10.8 %
Distribution	1.1 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

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Complete or correct product information

Data sources

Product added on September 21, 2023, 11:31:35 AM CEST by g123k
Last edit of product page on January 31, 2024, 1:20:05 PM CET by g123k.
Product page also edited by kiliweb, quentinbrd, yuka.sY2b0xO6T85zoF3NwEKvlmdffdverQn0EyTTkk6U6vqsA6PsTtAr0KTAM6s.

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12 macarons recettes pâtissières - Picard - 144g