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Bibimbap - Picard - 350 g e

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Bibimbap - Picard - 350 g e

Barcode: 3270160866120 (EAN / EAN-13)

Common name: Riz, légumes, émincés de bœuf mariné, sauce pimentée et jaune d'œuf.

Quantity: 350 g e

Packaging: Plastic, Bowl, Cardboard, Frozen

Brands: Picard

Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Rice dishes, Beef dishes, Frozen ready-made meals, Microwave meals, fr:Bibimbap

Labels, certifications, awards: Free range, French meat, Pasteurized, Free range eggs, French beef, Made in France, Made with free range eggs, Nutriscore, Nutriscore Grade B, Triman

Origin of ingredients: fr:Bœuf origine France, fr:Hors France

Manufacturing or processing places: France

Traceability code: FR 29.058.020 CE - Fouesnant (Finistère, France)

Link to the product page on the official site of the producer: http://www.picard.fr/produits/bibimbap-0...

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

34 ingredients

French: Riz rond cuit 35,3%, viande de bœuf émincée [viande de bœuf (origine : France) 14,4%, fécule de manioc, sel], eau, carotte 7,4%, jaune d'œuf issu de poule élevée en plein air (frais, pasteurisé) 5,4%, huile vierge de sésame, courgette 3 %, pousse de haricot mungo 3%, épinard 2,2%, sucre de canne, huile de colza, oignon, vinaigre de vin, concentré de tomate, sauce soja [eau, graine de soja, blé (gluten), sel], ail, amidon transformé de manioc, sel, graine de sésame 0,4%, poivron rouge 0,3%, gingembre, piment rouge 0,1%, piment doux fumé 0,02%, jus concentré d'oignon (jus concentré d'oignon, huile de tournesol).

Allergens: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Nuts, Sesame seeds, Soybeans

Traces: Celery, Crustaceans, Fish, Milk, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:jaune-d-oeuf-issu-de-poule-elevee-en-plein-air, fr:frais
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef meat, Beef meat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegetarian
Non-vegetarian ingredients: Beef meat, Beef meat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Riz rond 35.3%, viande de bœuf (viande de bœuf 14.4%, fécule de manioc, sel), eau, carotte 7.4%, jaune d'_œuf_ issu de poule élevée en plein air 5.4% (frais), huile vierge de _sésame_, courgette 3%, pousse de haricot mungo 3%, épinard 2.2%, sucre de canne, huile de colza, oignon, vinaigre de vin, concentré de tomate, sauce _soja_ (eau, graine de _soja_, _blé_, sel), ail, amidon transformé de manioc, sel, _graine de sésame_ 0.4%, poivron rouge 0.3%, gingembre, piment rouge 0.1%, piment doux 0.02%, jus concentré d'oignon (jus concentré d'oignon, huile de tournesol)
Riz rond -> en:round-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 35.3 - percent: 35.3 - percent_max: 35.3

viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 14.4 - percent_max: 28.78

viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 14.4 - percent: 14.4 - percent_max: 14.4

fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 14.38

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.82

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.4 - percent_max: 21.78

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4

jaune d'_œuf_ issu de poule élevée en plein air -> fr:jaune-d-oeuf-issu-de-poule-elevee-en-plein-air - percent_min: 5.4 - percent: 5.4 - percent_max: 5.4

frais -> fr:frais - percent_min: 5.4 - percent_max: 5.4

huile vierge de _sésame_ -> en:virgin-sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 3 - percent_max: 5.4

courgette -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 3 - percent: 3 - percent_max: 3

pousse de haricot mungo -> en:mung-bean-sprout - vegan: yes - vegetarian: yes - ciqual_food_code: 20183 - percent_min: 3 - percent: 3 - percent_max: 3

épinard -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 2.2 - percent: 2.2 - percent_max: 2.2

sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 2.1

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.4 - percent_max: 2.1

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.4 - percent_max: 2.1

vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.4 - percent_max: 2.1

concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0.4 - percent_max: 2.1

sauce _soja_ -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0.4 - percent_max: 1.86923076923077

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.86923076923077

graine de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.934615384615383

_blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.7

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.525

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.4 - percent_max: 1.70714285714285

amidon transformé de manioc -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.4 - percent_max: 1.56666666666666

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.4 - percent_max: 0.82

_graine de sésame_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0.1 - percent_max: 0.3

piment rouge -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1

piment doux -> fr:piment-doux - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02

jus concentré d'oignon -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.02

jus concentré d'oignon -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.02

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.02
en:meat -> en:meat

en:beef -> en:beef

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 16
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)

Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16, rounded value: 16)

Negative points: 5

Energy: 1 / 10 (value: 614, rounded value: 614)

Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)

Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (350g)	Compared to: Beef dishes
Energy	614 kj (147 kcal)	2,150 kj (514 kcal)	+7%
Fat	6.9 g	24.2 g	+12%
Saturated fat	1.3 g	4.55 g	-44%
Carbohydrates	15 g	52.5 g	+66%
Sugars	2.1 g	7.35 g	+24%
Fiber	0.9 g	3.15 g	-34%
Proteins	5.8 g	20.3 g	-37%
Salt	0.82 g	2.87 g	-9%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	16 %	16 %	-14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	18.085 %	18.085 %

Serving size: 350g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a high impact

Packaging parts

1 x Bowl 350 g (Plastic)
1 x Box (Paperboard: 37 g)
1 x Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	100%	37 g	10.6 g
Plastic
Total	100%	37 g	10.6 g

Bibimbap - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place
FOUESNANT - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	78 %	High
France	22 %	Medium

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Bibimbap - Picard - 350 g e

Bibimbap - Picard - 350 g e

Matching with your preferences

Health

Ingredients

34 ingredients

Food processing

Ultra processed foods

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Good nutritional quality

Nutrient levels

Fat in moderate quantity (6.9%)

Saturated fat in low quantity (1.3%)

Sugars in low quantity (2.1%)

Salt in moderate quantity (0.82%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a high impact

Packaging parts

Packaging materials

Transportation

Manufacturing or processing place

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources