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Fromage frais sucré 40%* *Matières grasses sur extrait sec soit 7% de matières grasses sur produit fini. - Malo - 4*100 g

Fromage frais sucré 40%* *Matières grasses sur extrait sec soit 7% de matières grasses sur produit fini. - Malo - 4*100 g

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Some of the data for this product has been provided directly by the manufacturer Sill Entreprises.

Barcode: 3278691130017 (EAN / EAN-13)

Common name: Fromage frais 7% de matières grasses sur le produit fini, sucré

Quantity: 4*100 g

Packaging: Metal, Plastic, Pot, Recyclable Metals, Aluminium, Individual pot, Seal

Brands: Malo

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Cheeses, Dairy desserts, Fermented dairy desserts, fr:Fromages blancs, fr:YAOURTS & FROMAGES BLANCS

Labels, certifications, awards: Produced in Brittany

Origin of ingredients: fr:Lait : France

Manufacturing or processing places: Saint-Malo, Bretagne, France

EMB code: FR 35.288.001 CE - Saint-Malo (Ille-et-Vilaine, France)

Stores: Leclerc, Carrefour, Magasins U, carrefour.fr, GMS et magasins spécialisés

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    4 ingredients


    French: Fromage frais à 7% de matière grasse 91.4%, sucre 8.3%, conservateur : sorbate de potassium
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E202 - Potassium sorbate
    • Category: Cheeses
    • Ingredient: Preservative
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:fromage-frais-a-7-de-matiere-grasse

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:fromage-frais-a-7-de-matiere-grasse

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:fromage-frais-a-7-de-matiere-grasse

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Fromage frais à 7% de matière grasse 91.4%, sucre 8.3%, conservateur (sorbate de potassium)
    1. Fromage frais à 7% de matière grasse -> fr:fromage-frais-a-7-de-matiere-grasse - percent_min: 91.4 - percent: 91.4 - percent_max: 91.4
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 8.3 - percent: 8.3 - percent_max: 8.3
    3. conservateur -> en:preservative - percent_min: 0.299999999999997 - percent_max: 0.299999999999997
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0.299999999999997 - percent_max: 0.299999999999997

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5.2, rounded value: 5.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 1 / 10 (value: 548, rounded value: 548)
    • Sugars: 2 / 10 (value: 11, rounded value: 11)
    • Saturated fat: 4 / 10 (value: 4.6, rounded value: 4.6)
    • Sodium: 0 / 10 (value: 32, rounded value: 32)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 4 (7 - 3)

    Nutri-Score: C

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    Sugars in moderate quantity (11%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.08%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:yaourts-fromages-blancs
    Energy 548 kj
    (131 kcal)
    +36%
    Fat 6.9 g +58%
    Saturated fat 4.6 g +52%
    Carbohydrates 12 g +32%
    Sugars 11 g +35%
    Fiber 0 g
    Proteins 5.2 g +5%
    Salt 0.08 g -23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: FRAIS

Data sources

Product added on by courtieux
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by date-limite-app, driveoff, magasins-u, org-sill-entreprises, packbot, phoenix, stephane, tacinte, yuka.VzQ0YUthb290LzQ3a00wSDgwanI1SXhYNEpIeVZHT2RLck1KSVE9PQ, yuka.ZW84ZENaNFlxY3RUZ2NBdzRpbnEvdDU1L0lXM1QwbTZlOW9PSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.