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Le Saumon au beurre d'échalotes et son écrasé de pommes de terre - Fleury Michon - 270 g

Le Saumon au beurre d'échalotes et son écrasé de pommes de terre - Fleury Michon - 270 g

Barcode: 3302744467024 (EAN / EAN-13)

Common name: écrasée de pommes de terre, saumon au beurre d'échalotes

Quantity: 270 g

Packaging: Plastic, Bag, Cardboard, Vacuum-packed, fr:Etui en carton, fr:Product

Brands: Fleury Michon, Joël Robuchon

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Meals, Meals with fish, Meals with salmon, Salmons, Microwave meals

Labels, certifications, awards: No gluten, Crossed Grain Trademark, No preservatives, 2016 Nutrition labelling experiment, No colorings, No hydrogenated fats, No palm oil, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade B, Nutriscore Grade C, Afdiag, Triman, Experimentation-nutriscore-maison-laffitte-0, Experimentation-nutriscore-rouvroy-b, Fr-003-006, fr:Fr-003-152
Triman

Origin of ingredients: fr:Pommes de terre origine France, fr:Saumon origine Norvège

Manufacturing or processing places: France, Vendée

Traceability code: FR 85.154.002 CE - Mouilleron-en-Pareds (Vendée, France)

Stores: Leclerc, Casino, Carrefour market, carrefour.fr, Carrefour

Countries where sold: France

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 9/55

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      Calories

      1/10 points (670kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (1.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.77g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 3/17

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      Proteins

      3/7 points (7.3g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0.8g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 6 (9 - 3)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (270g)
    Compared to: Meals with salmon
    Energy 670 kj
    (161 kcal)
    1,810 kj
    (435 kcal)
    +8%
    Fat 11 g 29.7 g +48%
    Saturated fat 5.1 g 13.8 g +116%
    Trans fat 0.2 g 0.54 g
    Carbohydrates 8.6 g 23.2 g -27%
    Sugars 1.1 g 2.97 g -34%
    Fiber 0.8 g 2.16 g -37%
    Proteins 7.3 g 19.7 g -2%
    Salt 0.77 g 2.08 g +5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.91 % 2.91 %
    Carbon footprint from meat or fish 162.5 g 439 g
Serving size: 270g

Ingredients

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    12 ingredients


    potatoes 46%, salmon 25%, fresh cream, water, butter 5.1%, white wine, shallots 2.9%, salt, skim milk powder, white wine vinegar, espelette pepper 0.01%, turmeric
    Allergens: Fish, Milk
    Traces: fr:arretes

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Milk powder

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Salmon, Fresh cream, Butter, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pommes de terre 46%, _saumon_ 25%, _crème_ fraîche, eau, _beurre_ 5.1%, vin blanc, échalotes 2.9%, sel, poudre de _lait_ écrémé, vinaigre de vin blanc, piment d'Espelette 0.01%, curcuma
    1. Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 46 - percent: 46 - percent_max: 46
    2. _saumon_ -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 25 - percent: 25 - percent_max: 25
    3. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 5.1 - percent_max: 12.96
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.1 - percent_max: 12.96
    5. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
    6. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 2.9 - percent_max: 4.7
    7. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.01 - percent_max: 0.77
    9. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.01 - percent_max: 0.77
    10. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.01 - percent_max: 0.77
    11. piment d'Espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01
    12. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.01

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by saiyanriku
Last edit of product page on by roboto-app.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, fgouget, fleury-michon, gildubs, inf, kiliweb, moon-rabbit, ocr-nutriscore, openfoodfacts-contributors, packbot, tacinte, tacite, teolemon, yuka.UXZvckVJNGt1Tm9Rc1BaaTJpcU44K05YN2JTeFJWN3ZMdE13SVE9PQ, yuka.WkpKUktwWVFsdk02aHYwNzVpcjUzNHB5bjVUNVp6eXVJTlFwSVE9PQ.

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