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6 Barres céréales Noix de coco sur lit de chocolat au lait Monoprix - 125 g

6 Barres céréales Noix de coco sur lit de chocolat au lait Monoprix - 125 g

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Barcode: 3350031862472 (EAN / EAN-13)

Common name: Barres céréales Noix de coco sur lit de chocolat au lait

Quantity: 125 g

Packaging: Cardboard, fr:Sachet plastique

Brands: Monoprix

Categories: Snacks, Desserts, Sweet snacks, Bars, Biscuits and cakes, Biscuits, Cereal bars, Chocolate cereal bars, fr:Barres-cereales-noix-de-coco-sur-lit-de-chocolat-au-lait

Traceability code: EMB 45008A - Artenay (Loiret, France)

Stores: Monoprix

Countries where sold: France

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Health

Ingredients

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    29 ingredients


    : Céréales 37,5% [flocons d’avoine, farine de blé, pétales de blé complet (blé complet, sel, extrait de malt d’orge), farine de riz] - sirop de glucose - chocolat au lait 15% (pâte de cacao, sucre, beurre de cacao, lait écrémé en poudre, matière grasse de lait) - fruits 8,4% (noix de coco 6%, noisette) - huile de tournesol — stabilisant : sorbitol - dextrose - sucre - caramel - sel - arôme — émulsifiant : lécithine de soja - antioxydant : tocophérol.
    Allergens: Gluten, Nuts
    Traces: Nuts, Peanuts, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Milkfat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Céréales 37.5% (flocons d'avoine, farine de blé, pétales de blé complet (blé complet, sel, extrait de malt d'orge), farine de riz), sirop de glucose, chocolat au lait 15% (pâte de cacao, sucre, beurre de cacao, lait écrémé en poudre, matière grasse de lait), fruits 8.4% (noix de coco 6%, noisette), huile de tournesol, stabilisant (sorbitol), dextrose, caramel, sel, arôme, émulsifiant (lécithine de soja), antioxydant (tocophérol)
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 37.5 - percent: 37.5 - percent_max: 37.5
      1. flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - percent_min: 9.375 - percent_max: 37.5
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18.75
      3. pétales de blé complet -> en:whole-wheat-flakes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
        1. blé complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
        2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.381
        3. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.381
      4. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.375
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 15 - percent_max: 37.5
    3. chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - percent_min: 15 - percent: 15 - percent_max: 15
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 15
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      4. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.75
      5. matière grasse de lait -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 3
    4. fruits -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 8.4 - percent: 8.4 - percent_max: 8.4
      1. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
      2. noisette -> en:hazelnut - vegan: yes - vegetarian: yes - percent_min: 2.4 - percent_max: 2.4
    5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.199999999999999 - percent_max: 8.4
    6. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 8.4
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.4
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.78
    8. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.48333333333333
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.381
    10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.381
    11. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.381
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.381
    12. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.381
      1. tocophérol -> en:vitamin-e - percent_min: 0 - percent_max: 0.381

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 4 / 5 (value: 3.9, rounded value: 3.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.4, rounded value: 8.4)

    Negative points: 20

    • Energy: 5 / 10 (value: 1835, rounded value: 1835)
    • Sugars: 6 / 10 (value: 28, rounded value: 28)
    • Saturated fat: 8 / 10 (value: 8.8, rounded value: 8.8)
    • Sodium: 1 / 10 (value: 152.4, rounded value: 152.4)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20,8 g (1 barre))
    Compared to: Chocolate cereal bars
    Energy 1,835 kj
    (437 kcal)
    382 kj
    (90 kcal)
    -0%
    Fat 16 g 3.33 g -11%
    Saturated fat 8.8 g 1.83 g +2%
    Carbohydrates 65 g 13.5 g +9%
    Sugars 28 g 5.82 g -4%
    Fiber 3.9 g 0.811 g -29%
    Proteins 6.3 g 1.31 g -13%
    Salt 0.381 g 0.079 g -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.4 % 8.4 %
Serving size: 20,8 g (1 barre)

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by miles67off
Last edit of product page on by packbot.
Product page also edited by desan, quechoisir, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.