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Acra de morue - AGIS - 170 gr

Acra de morue - AGIS - 170 gr

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Barcode: 3386760031799 (EAN / EAN-13)

Common name: Boulettes frites à base de morue + sauce aigre douce

Quantity: 170 gr

Packaging: Protective gas

Brands: AGIS

Categories: Seafood, Fishes and their products, Snacks, Fishes, Salty snacks, Appetizers, Fish preparations, Cod acras, Preparations-made-from-fish-meat

Labels, certifications, awards: Carbon footprint, fr:Nc, Carbon footprint

Origin of ingredients: New Caledonia

Manufacturing or processing places: Avignon France

Traceability code: FR 69.243.004 CE - Tarare (Rhône, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    48 ingredients


    : Pulpe de MOournesol, acidifiant : acide citrique, épices curry (Moutarde, gingenbreRUE 25%, purée de pomme de terre (pomme de terre, emulsifiant E471, huile de tournesol, oignon, lait demi ecreme, proteine et amidon de ble dont sulfite, crème dont stabilisant E407, oeuf (entier en poudre, huile d'olive, ail, oignon deshydrate, persil, farine de blé, blanc d'oeuf en poudre, poudre à lever (E450i, E500ii, amidon de ble) sel, piment, poivre. Sauce aigre douce : eau, sucres, vinaigre, ananas, amidon modifié de maïs, poivron,sel, huile de tournesol, acidifiant : acide citrique, épices curry (Moutarde, gingembre) gindembre, stabilisants : gomme de guar, gomme xanthane
    Allergens: Eggs, Gluten, Milk, Mustard
    Traces: Molluscs, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Semi-skimmed milk, Egg, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:pulpe-de-moournesol, fr:epices-curry, Mustard, fr:gingenbrerue, fr:proteine-et-amidon-de-ble-dont-sulfite, fr:creme-dont-stabilisant-e407, fr:entier-en-poudre, fr:epices-curry, Mustard, fr:gindembre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pulpe de MOournesol, acidifiant (acide citrique), épices curry, Moutarde, gingenbreRUE 25%, purée de pomme de terre, pomme de terre, emulsifiant (e471), huile de tournesol, oignon, lait demi ecreme, proteine et amidon de ble dont sulfite, crème dont stabilisant e407, oeuf, entier en poudre, huile d'olive, ail, oignon deshydrate, persil, farine de blé, blanc d'oeuf en poudre, poudre à lever (e450i, e500ii, amidon de ble), sel, piment, poivre, Sauce aigre douce (eau), sucres, vinaigre, ananas, amidon modifié de maïs, poivron, sel, huile de tournesol, acidifiant (acide citrique), épices curry (Moutarde, gingembre), gindembre, stabilisants (gomme de guar), gomme xanthane
    1. Pulpe de MOournesol -> fr:pulpe-de-moournesol
    2. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    3. épices curry -> fr:epices-curry
    4. Moutarde -> en:mustard - ciqual_food_code: 11013
    5. gingenbreRUE -> fr:gingenbrerue - percent: 25
    6. purée de pomme de terre -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    7. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    8. emulsifiant -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    10. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    11. lait demi ecreme -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041
    12. proteine et amidon de ble dont sulfite -> fr:proteine-et-amidon-de-ble-dont-sulfite
    13. crème dont stabilisant e407 -> fr:creme-dont-stabilisant-e407
    14. oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    15. entier en poudre -> fr:entier-en-poudre
    16. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
    17. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    18. oignon deshydrate -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    19. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    20. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    21. blanc d'oeuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    22. poudre à lever -> en:raising-agent
      1. e450i -> en:e450i - vegan: yes - vegetarian: yes
      2. e500ii -> en:e500ii - vegan: yes - vegetarian: yes
      3. amidon de ble -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    25. poivre -> en:pepper - vegan: yes - vegetarian: yes
    26. Sauce aigre douce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    27. sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    28. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    29. ananas -> en:pineapple - vegan: yes - vegetarian: yes
    30. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    31. poivron -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
    32. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    33. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    34. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    35. épices curry -> fr:epices-curry
      1. Moutarde -> en:mustard - ciqual_food_code: 11013
      2. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    36. gindembre -> fr:gindembre
    37. stabilisants -> en:stabiliser
      1. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
    38. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cod acras
    Energy 789 kj
    (189 kcal)
    -13%
    Fat 6.8 g -28%
    Saturated fat 0.6 g -51%
    Carbohydrates 18.7 g -8%
    Sugars 3.4 g +50%
    Fiber ?
    Proteins 12.2 g +15%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint 0 g
Serving size: 170 gr

Environment

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Data sources

Product added on by dusol01
Last edit of product page on by packbot.
Product page also edited by desan, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.