Purée - Carrefour Bio - 250 g (2 x 125 g)
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070526246 (EAN / EAN-13)
Common name: Purée de pommes de terre en flocons issue de l'agriculture biologique.
Quantity: 250 g (2 x 125 g)
Packaging: Plastic, Bag, Cardboard, Protective gas
Brands: Carrefour Bio, Carrefour
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Meals, Dried products, Dried products to be rehydrated, Purées, Potato preparations, Mashed potatoes, Instant mashed potatoes
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, DE-ÖKO-003, EU Agriculture, EU/non-EU Agriculture, Green Dot, Made in Germany, AB Agriculture Biologique
Manufacturing or processing places: Allemagne, 47574 Goch
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Pommes de terre 95.7%, sel de mer, oignon, noix de muscade, oignon, ail, livèche, huile de tournesol, curcuma- Pommes de terre -> en:potato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 95.7 - percent: 95.7 - percent_max: 95.7
- sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.5375 - percent_max: 4.3
- oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.7625
- noix de muscade -> en:nutmeg-nut - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 1.88125
- oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.25416666666667
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.940625000000001
- livèche -> en:lovage - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.752500000000001
- huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.627083333333334
- curcuma -> en:turmeric - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.627083333333334
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 2 / 5 (value: 4.6, rounded value: 4.6)
- Fiber: 3 / 5 (value: 3.4, rounded value: 3.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 6
- Energy: 1 / 10 (value: 583, rounded value: 583)
- Sugars: 0 / 10 (value: 4, rounded value: 4)
- Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
- Sodium: 4 / 10 (value: 400, rounded value: 400)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 5)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (1.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 93/100)
Category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted
Category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted
- PEF environmental score: 0.16 (the lower the score, the lower the impact)
- including impact on climate change: 1.39 kg CO2 eq/kg of product
Stage Impact 
Agriculture
55.3 %
Processing
21.4 %
Packaging
10.2 %
Transportation
7.5 %
Distribution
3.0 %
Consumption
2.5 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Bag Plastic High Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Purée - Carrefour Bio - 250 g (2 x 125 g)
Life cycle analysis score: 93
Sum of bonuses and maluses: -1
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
139 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
60.1 %
Processing
13.0 %
Packaging
13.8 %
Transportation
10.9 %
Distribution
1.4 %
Consumption
0.8 %
Packaging
-
Packaging with a medium impact
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Packaging parts
Bag (Plastic)
(Cardboard)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: Pour un sachet de 125g (5 assiettes) : A la casserole : Portez à ébullition 400ml d'eau et 375ml de lait demi-écrémé. Retirez la casserole du feu et laissez tiédir 1 minute. Versez le contenu d'un sachet tout en remuant. Attendez 30 secondes que les flocons aient absorbé tout le liquide. Tournez doucement, votre purée est prête. Après préparation, assaisonnez selon votre goût. Au micro- ondes : Versez dans un récipient adapté à votre four à micro-ondes 400ml d'eau et 375ml de lait demi-écrémé. Faîtes chauffer 5-6 minutes à 750 Watt. Versez le contenu d'un sachet tout en remuant. Attendez 30 secondes que les flocons aient absorbé tout le liquide. Tournez doucement, votre purée est prête. Après préparation, assaisonnez selon votre goût.
Recipe idea: Recette pour 4 personnes Temps de préparation : 10 minutes Temps de cuisson : 10 minutes Ingrédients : 4 steaks de bœuf haché 1 sachet de Purée Carrefour Bio 250 ml d'eau froide 1 cuillère à soupe d'huile d'olive ou arachide Sel, poivre 1 œuf 50g de salade 2 tomates Préparation : Battez l'eau, l'huile et l'oeuf dans un saladier. Salez et poivrez. Versez le contenu du sachet de purée (125g) en mélangeant avec un fouet, laissez reposer 2 minutes. Pétrissez la pâte. formez des "boulettes" de la taille de votre convenance, et pressez entre les ains pour les aplatir. Faites-les dorer dans une poêle huilée. Dans chaque assiette, superposez une galette de pommes de terre, de la salade, des tomates, puis un steak et encore une galette. Servez aussitôt. Astuce : Vous pouvez agrémenter vos galettes de pommes de terre d'épices, de fromages, d'herbes, légumes.
Conservation conditions: Conditionné sous atmosphère protectrice. Meilleur avant / À consommer de préférence avant fin : voir le dessus de l'étui. À conserver dans un endroit propre, sec et frais à l'abri de la lumière.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by grdscarabe
Last edit of product page on by foodvisor.
Product page also edited by beniben, date-limite-app, driveoff, ecoscore-impact-estimator, khrista, kiliweb, larnicone, manu1400, moon-rabbit, openfoodfacts-contributors, org-carrefour, packbot, tacite, tacite-mass-editor, titimoto, yuka.VGI0eFNhdFF1dUFLeHNObTRTM1QxdDVIeFlPbVJGbU9FT2NXSVE9PQ, yuka.WEp4WUlLa2t0T2MxbXRnRTlRL3g4TjVYL3FQMlhuMnBOZTRjSVE9PQ, yuka.WGI4cE9ybzZ2UHd2di9JQXh3ekszZXBIL2IyM0FqdTlLTG9BSWc9PQ, yuka.ZVlBY0hKZzl1ZWNyaC9RNHdETEkvdDVMbHI2cmUzeTRNK0JJSVE9PQ, yuka.ZmJzeVFMUU45dHNOdnZOZ3BEYUUrTU5VMmNTSldsK0xjZXNhSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnd6ecD1gGLYChDfuGqky9mUN8C3WdNcurjHCqs.