Boudins Blancs au Porto - Carrefour - 375 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070818334 (EAN / EAN-13)
Common name: Boudin blanc supérieur au Porto.
Quantity: 375 g
Packaging: Plastic, Cardboard, Fresh, Protective gas, Seal, Sleeve, Tray, Vacuum-packed, fr:Film plastique
Brands: Carrefour
Categories: Meats and their products, Meals, Meats, Prepared meats, Fish and meat and eggs, Fresh foods, Offals, Tripe dishes, fr:Boudins, Black pudding, fr:Boudins blancs, Sautéed black pudding, fr:Boudins blancs au porto
Labels, certifications, awards: French meat, Contains milk, French milk, French pork, Made in France, Superior quality
Origin of the product and/or its ingredients: Fabriqué en France à partir de porc et de lait d'origine France et de Porto d'origine Portugal.
Origin of ingredients: fr:Lait français, fr:Porc français, fr:Porto portugais
Producer: Fabriqué en France par EMB 72331A pour Interdis
Manufacturing or processing places: Société des Rillettes Bahier (SDRB) - Route de Paris - D 323 - 72160 Sceaux-sur-Huisne, Sarthe, Pays de la Loire, France
Traceability code: FR 72.331.001 CE - Sceaux-sur-Huisne (Sarthe, France), EMB 72331A - Sceaux-sur-Huisne (Sarthe, France)
Stores: Carrefour market, Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Flavouring
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Pork fat
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Non-vegan
Non-vegan ingredients: Pork meat, Fresh organic pasteurised semi-skimmed milk, Pork fat, Milk proteins, fr:Boyau naturel de porc, Pork, Milk
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Pork fat, fr:Boyau naturel de porc, Pork
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Details of the analysis of the ingredients
: Viande de porc 52%, eau, _lait_ frais demi-écrémé 14%, gras de porc, amidon de maïs, Porto 2%, sel, protéines de _lait_, amidon modifié de pomme de terre, arômes, poivre, plantes aromatiques, boyau naturel de porc, Porc, lait- Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 52 - percent: 52 - percent_max: 52
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 14 - percent_max: 28
- _lait_ frais demi-écrémé -> en:fresh-organic-pasteurised-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 14 - percent: 14 - percent_max: 14
- gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 2 - percent_max: 14
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2 - percent_max: 10.6666666666667
- Porto -> en:port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 2 - percent: 2 - percent_max: 2
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
- protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.4
- amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.4
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
- boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.4
- Porc -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.4
- lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.4
en:meat -> en:meat
en:milk -> en:milk
en:pork -> en:pork
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)
- Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 18
- Energy: 3 / 10 (value: 1139, rounded value: 1139)
- Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
- Saturated fat: 9 / 10 (value: 9.4, rounded value: 9.4)
- Sodium: 6 / 10 (value: 560, rounded value: 560)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (18 - 0)
Nutri-Score:
-
Nutrient levels
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Fat in high quantity (24%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 86/100)
Category: Black pudding (blood sausage), sautéed/pan-fried
Category: Black pudding (blood sausage), sautéed/pan-fried
- PEF environmental score: 0.23 (the lower the score, the lower the impact)
- including impact on climate change: 1.64 kg CO2 eq/kg of product
Stage Impact 
Agriculture
48.9 %
Processing
18.1 %
Packaging
7.8 %
Transportation
6.7 %
Distribution
3.9 %
Consumption
14.6 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +1
Environmental policy: +1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 66 %Medium Unknown 34 %High
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact Film Plastic High Tray Cardboard Low Seal Unknown High Sleeve Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Product: Boudins Blancs au Porto - Carrefour - 375 g
Life cycle analysis score: 86
Sum of bonuses and maluses: -12
Final score: 74/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
164 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Black pudding (blood sausage), sautéed/pan-fried (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
50.6 %
Processing
12.4 %
Packaging
17.0 %
Transportation
12.1 %
Distribution
2.3 %
Consumption
5.7 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
Film (Plastic)
Tray (Cardboard)
Seal
Sleeve
-
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 66 %Medium Unknown 34 %High
Other information
Other information: (3x125g) 375g Logo Le Porc Français Porc origine France Qualité supérieure picto four avec temps 15 min picto poêle avec temps 24 min
Preparation: À consommer cuit à cœur. Au four traditionnel : réchauffez 15 minutes à four chaud (thermostat 7 - 210°C). À la poêle : couvrez et faites dorer 24 minutes à feu moyen en le retournant régulièrement.
Conservation conditions: À consommer jusqu'au / N° de lot : voir sur l'emballage. À conserver entre 0°C et +4°C. Après ouverture, à conserver au réfrigérateur et à consommer dans les 24 heures.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by sebleouf
Last edit of product page on by inf.
Product page also edited by big-brother, carrefour, date-limite-app, driveoff, ecoscore-impact-estimator, elttor, jacob80, openfoodfacts-contributors, org-carrefour, packbot, roboto-app, tacite-mass-editor.