Long grain rice - Produits blancs - 500 g

Barcode: 3560070924073 (EAN / EAN-13)

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Product characteristics

Common name: Boil-in-bag long grain rice

Quantity: 500 g

Packaging: Carton

Brands: Produits blancs, Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Cereal grains, Rices, Long grain rices, Parboiled rices

Producer: Packaged in Italy by CURTI SRL, Via Stazione 113, IT- 27020 Valle Lomellina (PV), Italy for Interdis.

Stores: Carrefour

Countries where sold: France, Morocco, Poland, Romania

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Boil-in-bag long grain rice

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

0.9 g Fat in low quantity
0.3 g Saturated fat in low quantity
0.1 g Sugars in low quantity
0.02 g Salt in low quantity

Comparison to average values of products in the same category:

(88 products)
(1734 products)
(4462 products)
(7353 products)
(14421 products)
(48648 products)
(74816 products)
(204134 products)
(235729 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Parboiled rices Long grain rices Rices Cereal grains Seeds Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kJ) 1,525 kj +2% +5% +6% +10% +26% +7% +7% +37% +56%
Energy (kcal) 359 kcal +3% +8% +5% +5% +16% +2% +6% +32% +50%
Energy 1,525 kj
(359 kcal)
+3% +9% +7% +7% +18% +4% +7% +35% +54%
Fat 0.9 g -1% -10% -17% -78% -86% -83% -85% -91% -88%
- Saturated fat 0.3 g +47% +43% +69% -46% -61% -77% -75% -83% -80%
Carbohydrates 81 g +5% +12% +9% +31% +82% +30% +39% +140% +169%
- Sugars 0.1 g -68% -62% -67% -89% -92% -99% -98% -99% -99%
Fibers 0.5 g -70% -67% -74% -88% -93% -90% -89% -87% -85%
Proteins 7.4 g 0% +3% +2% -16% -36% -21% -18% +27% +49%
Salt 0.02 g +132% +4% -41% -78% -91% -95% -97% -96% -95%
Sodium 0.008 g +132% +4% -41% -78% -91% -95% -97% -96% -95%
Nutrition score - France 0 -100% -100% -100% -100%
Nutri-Score B -100% -100% -100% -100%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Cardboard

Other information

Other information: 4 X 125g bags, 500g e, picto nutrition
Boil-in-bag

Preparation: 1/ Boil a saucepan of water (1 litre for 62.5g of rice).
2/ Place the bag in the saucepan.
3/ Cook for 18 to 20 minutes over a low heat with the lid off.
4/ When the rice is cooked, open the bag and drain the rice in a colander, then serve.

Recipe idea: 1st recipe idea
Two-colour rice salad
Cook the rice according to the instructions on the packet (you can also add a teaspoon of curry to the water). Mix the cooked rice with diced ham, a tin of drained sweetcorn, a small red sweet pepper and an apple, also diced.
Just before serving, add two chopped hard-boiled eggs.
The following dressing can be added:
- 1 crushed garlic clove,
- 2 tablespoons vinegar,
- 2 tablespoons lemon juice,
- 4 tablespoons oil, salt, pepper.
Mix together and place in the fridge for 30 minutes before serving.

2nd recipe idea
Minced beef with rice and vegetables for 4 people
Preparation: 15 minutes
Cooking time: 40 minutes
350g minced beef – 100g long rice – 4 chopped fresh onions – 225g courgettes sliced into rounds, skin on – 100g finely sliced mushrooms – 1 crushed garlic clove – 100ml crème fraiche - 1 tablespoon lemon juice – 100g grated Comté cheese – 1 tablespoon oil + 1 for oiling the dish – salt – pepper – chili powder. Cook the rice in salted boiling water for about 18 to 20 minutes: it should be al dente. While it's cooking, heat the oil in a frying pan over a medium heat. Fry the beef, onion, courgette and mushrooms together for 5 minutes, stirring often. Remove from the heat. Add the garlic, crème fraiche, lemon juice, half the Comté cheese, and chili powder, season with salt and pepper and mix together. Drain the rice in a colander and add the other ingredients. Mix together and pour into an oiled baking dish. Scatter the rest of the Comté cheese on top. Cook in the oven at 190°C for 30 minutes. The cheese should be melted and the top golden.

Conservation conditions: Store at room temperature in a cool dry place. Best before: see top of the pack.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data sources

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Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by brandprivat, carrefour, date-limite-app, openfoodfacts-contributors, quechoisir, scanbot, sebleouf, yuka.WHFwUkgvUXdsUDB4bmM4ZDFUYjczTTErNXIzNVVXSHJCZmNhSVE9PQ.

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