Rices

Categories: Rices

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Belongs to:

Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Cereal grains

Contains:

Nutrition facts

Average nutrition facts for the 1071 products of the Rices category for which nutrition facts are known (out of 1158 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,430 kj
(342 kcal)
326 kj
(78 kcal)
0 kj
(0 kcal)
1,420 kj
(339 kcal)
1,480 kj
(354 kcal)
1,520 kj
(363 kcal)
6,840 kj
(1635 kcal)
Fat 1.32 g1.57 g0 g0.4 g0.9 g2.8 g31 g
- Saturated fat 0.339 g0.921 g0 g0 g0.2 g0.7 g24 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
- Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Carbohydrate 72.8 g14.5 g0 g68.5 g77.4 g80 g88.9 g
- Sugars 0.537 g1.63 g0 g0 g0.3 g1 g42 g
Dietary fiber 1.87 g1.7 g0 g0.4 g1.4 g4 g15 g
Proteins 7.43 g1.76 g0 g6.4 g7.4 g9 g18.6 g
Salt 0.115 g0.684 g0 g0 g0.01 g0.1 g12.7 g
Sodium 0.045 g0.269 g0 g0 g0.004 g0.039 g5 g
Alcohol 0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol
Vitamin A 6.57 µg21.8 µg0 µg0 µg0 µg0 µg78.9 µg
Vitamin C (ascorbic acid) 1.97 mg6.55 mg0 mg0 mg0 mg0 mg23.7 mg
Vitamin B1 (Thiamin) 24.5 mg82 mg0.23 mg0.24 mg0.667 mg5 mg320 mg
Vitamin B3 / Vitamin PP (Niacin) 5.18 mg2.07 mg3 mg3.2 mg4.8 mg8 mg9.62 mg
Calcium 573 mg2,290 mg0 mg0 mg0 mg120 mg10,000 mg
Phosphorus 269 mg76.9 mg111 mg116 mg299 mg340 mg370 mg
Iron 58.1 mg265 mg0 mg0 mg1.6 mg4.44 mg1,300 mg
Magnesium 109 mg22.8 mg50 mg96.4 mg112 mg148 mg150 mg
Nutrition score - France -0.7 -0.7 -0.7 -0.7 -0.7 -0.7 -0.7
Nutri-Score BBBBBB

Products from the Rices category - World